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<title> Plant Pathology Science </title>
<link>http://yujs.yu.ac.ir/pps</link>
<description>University of Yasouj Plant Pathology Science - Journal articles for year 2012, Volume 1, Number 2</description>
<generator>Yektaweb Collection - https://yektaweb.com</generator>
<language>en</language>
<pubDate>2012/9/11</pubDate>

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						<title>Application of Genetic Engineering in Developing Disease-Resistant Plants </title>
						<link>http://yujs.yu.ac.ir/pps/browse.php?a_id=36&amp;sid=1&amp;slc_lang=en</link>
						<description>&lt;p class=&quot;MsoNormal&quot; style=&quot;text-indent: 14.2pt line-height: 150% &quot;&gt;&lt;span style=&quot;font-size: 12pt line-height: 150% font-family: 'Times New Roman', serif &quot;&gt;Genetic
engineering has begun about 160 years ago with discover inheritance laws of
biological traits, isolation and purification of DNA from inner cell, replication
and propagation of its pieces with polymerase chain reaction in vitro,
identification and purification favorable genes and transfer them with &lt;i&gt;Agrobacterium  tumefaciens&lt;/i&gt; bacterium, or directly to
plants cell, by gene gun, and produce whole transgenic  plant, from gene modified cell with tissue
culture methods innovation and fully developed in recent 4 decades. With this
technology transfering  favorable genes,
without accompaniment with  unwanted
genes, into plants is possible, and resistance transgenic plants to fungal,
bacterial, viral and nematodes, and tolerant to environmental stress produced. Genetic
engineering has created hope for better plants diseases management and increase
agricultural production to meet food needs of a growing human population.&lt;o:p /&gt;&lt;/span&gt;&lt;/p&gt;

&lt;!----&gt;




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						<author>Mehdi  Sadravi</author>
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						<title>Introduction TOMCAST Forecasting System for Chemical Control of Tomato Early Blight Disease </title>
						<link>http://yujs.yu.ac.ir/pps/browse.php?a_id=37&amp;sid=1&amp;slc_lang=en</link>
						<description>Early blight is an important worldwide  disease of tomato that farmers must have  frequent spray chemicals to control  it. One way to reduce the use of  pesticides, costs of production and the risk of environmental pollution, spraying based on forecasting of TOMCAST system, which is based on the time of wet leaves and temperature during tomato growing season in each region, predict disease severity , and determine suitable  time of spraying. Application this system, in some countries considerably reduced pesticides usage on tomato. This system predict time of spraying when needed and has maximum effect. By using this forecasting method in Iran, can reduce  pesticides usage on this freshly  consume fruit, efficiency of using pesticides, and increase yield. 
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						<author>HABIBOLLAH    HAMZEHZARGHANI2</author>
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						<title> Citrus Gummosis Disease in the Kohgiluyeh and Boyerahmad Province and Its Management Method </title>
						<link>http://yujs.yu.ac.ir/pps/browse.php?a_id=39&amp;sid=1&amp;slc_lang=en</link>
						<description>Citrus gummosis disease cause canker accompanied by gum exudates, crown and root rot, twig dieback, and decline of citrus trees. This disease has been reported from Khuzestan and Fars provinces, now infected by in parts of  Kohgiluyeh  and Boyerahmad province (southwest Iran), namely: Molabarfi, Bidestan, Posht-e-koh, Tol-e-mavizi, Bidzard, Chaharbish-e-olia and Chaharbish-e-sofla from Gachsaran town and Cheshm-e-belghis, Dehborji, Spar and Marin from Kohgiluyeh town. Sour lemon, sweet lemon, big sour lemon and orange were more infected respectively.  Pathogen identified as Phytophthora nicotianae. As it is epidemic in this province for planting diseased seedlings, incorrect planting method, stalk sensitivity, incorrect irrigation method, can manage by planting healthy certified seedlings on sour orange stalk, correction planting and irrigation methods, chemical control, and biological control with antagonistic fungi or bacteria. 
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						<author>ABBAS    SALAHI  ARDAKANI</author>
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						<title>Introduction Isolation and Identification Methods of  Eight Form-Species Trichoderma </title>
						<link>http://yujs.yu.ac.ir/pps/browse.php?a_id=40&amp;sid=1&amp;slc_lang=en</link>
						<description>Trichoderma form-species are among of the important antagonists of plant pathogenic fungi and also induce resistance in field crops. Therefore their isolation and identification could be helpful for applying them in biological control. They isolate by pour soil diluted suspension on Dawet, Peptone – Rose Bengal, or modified Potato- Dextrose-Agar mediums. Species can identify based on colony characteristics, growth characteristics and morphological characteristics of conidiophores, phialids, and conidia. Eighty-five isolates of Trichoderma from 25 soil samples, from 8 regions of the Fars province sugar beet fields, isolated and purified with this method. With studied their  characteristics eight form-species of Trichoderma identified with names:                          T. asperellum, T. atroviride, T. brevicompactum, T. harzianum, T. longibrachiatum,             T. spirale, T. tomentosum and T. virens . Methods of isolation, identification and morphological characteristics of these fungi  described.
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						<author>REZA    MOSTOWFIZADEH-GHALAMFARSA</author>
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						<title> Fusarium Ear Rot Disease of Maize</title>
						<link>http://yujs.yu.ac.ir/pps/browse.php?a_id=41&amp;sid=1&amp;slc_lang=en</link>
						<description>Fusarium ear rot is one of  the  most  important diseases  of  corn  in Iran. This disease cause by  Fusarium moniliforme fungus. Its  symptoms  are pink to red spots on ear, cause it completely rot and eventually loss of  yield quantity  and quality.  Identification and cultivation resistant or semi-resistant corn hybrids is the best management method of this disease. Artificial infection of maize hybrids with fungal suspension of causal agent is an affective method to study their  reactions, determine base on disease severity index (%DS). According to research conducted in Iran, between  12  planting hybrids,  2  hybrids  K3493 / 1 × K18  and  KLM 77029/8-1-2-3-2-3 × MO17 are resistant, and  9 are semi- resistant . With extension, cultivation  of  these  hybrids, can manage the disease and increase the quality and quantity  of  maize hoped.
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						<author>VAHID   RAHJOO </author>
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						<title>Phytophthora Crown and Root Rot Disease of  Peach</title>
						<link>http://yujs.yu.ac.ir/pps/browse.php?a_id=42&amp;sid=1&amp;slc_lang=en</link>
						<description>Root and crown rot is an important disease in Kohgiluyeh and Boyerahmad province peach orchards. Its signs are wilting, general weakness, loss of foliage and sometimes sudden wilt and death of the tree. To  isolate the pathogen, used corn meal-agar with antibiotics, Delvasid, Ampicillin and rifampicin medium. Pathogen is Phytophthora cactorum. For pathogenesis  test, 2  inoculation methods, to a tree branch or contaminated soil around the roots and crown of seedling is used. Inoculation roots and crowns of  seedlings and saplings of six varieties of peaches with this pathogen, showed  that Takheh is resistant, Alberta, Redhoon and Mashhad red peach are semi-resistant, Angiri and  J.H.Hill are sensitive to the disease
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						<author>FARIBA    GHADERI</author>
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						<title>Susceptible Plants to Soft  Rot Causal Bacteria  in  Iran</title>
						<link>http://yujs.yu.ac.ir/pps/browse.php?a_id=43&amp;sid=1&amp;slc_lang=en</link>
						<description>The soft rot causal bacteria, species of Pectobacterium and Dickeya, are important pathogens of  plants, which  have worldwide distribution. These  bacteria  are very broad host range and cause plant tissues rot . Diseases caused  by  these bacteria in the form of soft rot, black stem, bulb rot and leaf spot of corn, rice, canola, sugar beet, potatoes, banana, dates, carrots, cabbage, onions, turnips, peppers, philodendron, pandanus, dieffenbachia, Cyclamen, Iris, Aglaonema, Dracaena, Gladiolus, Ficus, ornamental cactus, and Orobanche  have been reported from Iran. Some varieties of field crops such as corn, tomatoes, potatoes  and sugar beet, as tolerant  to  these bacteria  in Iran.
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						<author>MEISAM    TAGHINASAB</author>
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