<?xml version="1.0" encoding="UTF-8"?>
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<title> Plant Pathology Science </title>
<link>http://yujs.yu.ac.ir/pps</link>
<description>University of Yasouj Plant Pathology Science - Journal articles for year 2020, Volume 9, Number 2</description>
<generator>Yektaweb Collection - https://yektaweb.com</generator>
<language>en</language>
<pubDate>2020/8/11</pubDate>

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						<title>Pathogenic variation of Didymella rabiei isolates  causing Chickpea blight in three western provinces of Iran</title>
						<link>http://yujs.yu.ac.ir/pps/browse.php?a_id=309&amp;sid=1&amp;slc_lang=en</link>
						<description>Mirzapour S, Darvishnia M, Bazgir E, Mirzaei Najafgholi H (2020) Pathogenic variation of &lt;em&gt;Didymella rabiei&lt;/em&gt; isolates causing Chickpea blight in three western provinces of Iran. Plant Pathology Science 9(2):1-13. DOI: 10.2982/PPS.9.2.1&lt;strong&gt;&lt;span dir=&quot;RTL&quot;&gt;&lt;/span&gt;&lt;/strong&gt;&lt;br&gt;
&amp;nbsp;
&lt;div style=&quot;text-align: justify;&quot;&gt;&lt;strong&gt;Introduction&lt;/strong&gt;: Chickpea blight, caused by &lt;em&gt;Didymella&lt;/em&gt; &lt;em&gt;rabiei&lt;/em&gt;, is the most limiting factor in chickpea production areas in the world, including the western provinces of Iran. The aim of this study was to investigate the pathogenic diversity of the isolates collected from western provinces of Iran (Ilam, Lorestan and Kermanshah) on differential lines of chickpea, as well as the relationship between pathogenic diversity of the isolates and their geographical origins. &lt;strong&gt;Materials and Methods&lt;/strong&gt;: During the 2017-18 chickpea growing season, samples of infected plants were collected from fields in western provinces and transferred to the laboratory. Then 100 pure isolates of &lt;em&gt;D. rabiei&lt;/em&gt; were obtained. Based on the location of collection, the isolates were divided into 20 groups. Based on the morphological characteristics, one isolate from each group was selected as a representative for greenhouse experiments. The pathogenic diversity of theses 20 isolates was assessed on eight differential lines of chickpea. The factorial experiments were performed in a completely randomized block design under greenhouse conditions. &lt;strong&gt;Results&lt;/strong&gt;: The results of analysis of variance showed that there was a significant difference between differential lines and isolates at a probability level of p&lt;0.01. Based on the response of the differential lines, the pathogenic isolates were grouped into three pathogenic groups, including pathogenic group 1 (weakly aggressive), group 2 (aggressive or moderately aggressive), and group 3 (highly aggressive). The isolates from Kermanshah and Lorestan Province were classified into Group 1 and the Ilam isolates into Groups 1, 2 and 3. The greatest severity of the disease was found in three isolates of Ilam province. The variety ILC3996 showed the highest resistance to all isolates. &lt;strong&gt;Conclusion&lt;/strong&gt;: &lt;em&gt;D. rabiei&lt;/em&gt; isolates from three western provinces of Iran are divided into three pathogenic groups: 1 (low aggressive), 2 (moderately aggressive), and 3 (highly aggressive). Highly aggressive isolates identified in Ilam province can be used in chickpea breeding programs to produce resistant cultivars to the disease.. The wild variety ILC3996 has resistant genes against these pathogenic groups and showed resistance to all of these isolates.&lt;/div&gt;</description>
						<author>MOSTAFA  DARVISHNIA</author>
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						<title>Biological control of Fusarium root rot of bean with two Trichoderma species  and Pseudomonas fluorescens</title>
						<link>http://yujs.yu.ac.ir/pps/browse.php?a_id=315&amp;sid=1&amp;slc_lang=en</link>
						<description>Rostami A, Sadravi M, Rezaei R, Abdollahi M (2020) Biological control of Fusarium root rot of bean with two &lt;em&gt;Trichoderma &lt;/em&gt;species and &lt;em&gt;Pseudomonas fluorescens&lt;/em&gt;. Plant Pathology Science 9(2): 14-27. &amp;nbsp;Doi: 10.2982/PPS.9.2.14&lt;strong&gt;&lt;span dir=&quot;RTL&quot;&gt;&lt;/span&gt;&lt;/strong&gt;&lt;br&gt;
&amp;nbsp;
&lt;div style=&quot;text-align: justify;&quot;&gt;&lt;strong&gt;Introduction: &lt;/strong&gt;Fusarium root rot with damage reported up to 85% of the crop yield, caused by &lt;em&gt;Fusarium solani&lt;/em&gt; f. sp. &lt;em&gt;phaseoli&lt;/em&gt;, is one of the most important bean diseases in the world. Biological control is a healthy and environmentally friendly way to manage this soil-borne disease. &lt;strong&gt;Materials and Methods: &lt;/strong&gt;Bean farms in Kohgiluyeh and Boyer-Ahmad Province were visited and the rotten roots of diseased plants were sampled. Two isolates of the pathogen were isolated, purified and identified. The pathogenicity of these two isolates was tested on two bean varieties Drakhshan and Pak under greenhouse conditions. The colony growth inhibition rate of the hypervirulant isolate of the pathogen was assessed by 14 native isolates of &lt;em&gt;Trichoderma harzianum&lt;/em&gt;, four isolates of &lt;em&gt;Trichoderma virens&lt;/em&gt;, two isolates of &lt;em&gt;Trichoderma atroviridae&lt;/em&gt;, and five native isolates of &lt;em&gt;Pseudomonas florescens&lt;/em&gt; and &lt;em&gt;P. florescens&lt;/em&gt; CHAO with hyperparasitic ability and production of antibiotics in vitro. Finally, the effect of four superior &lt;em&gt;T. harzianum&lt;/em&gt; isolates, one &lt;em&gt;T. atroviridae&lt;/em&gt; isolate and two &lt;em&gt;P. florescens&lt;/em&gt; isolates on disease severity were examined in a completely randomized design in the greenhouse. &lt;strong&gt;Results:&lt;/strong&gt; All isolates of three species of &lt;em&gt;Trichoderma&lt;/em&gt; had the ability to hyperparasite and destroy pathogenic hyphae. Four &lt;em&gt;T. harzianum&lt;/em&gt; isolates showed a more significant ability to produce non-volatile and volatile antibiotic materials. All treatments significantly reduced the disease severity, but a &lt;em&gt;T. harzianum&lt;/em&gt; isolate was more effective in vivo. &lt;strong&gt;Conclusion:&lt;/strong&gt; Fusarium root rot is also found in bean fields in southwestern Iran. Native isolates of &lt;em&gt;T. harzianum&lt;/em&gt;, &lt;em&gt;T. virens&lt;/em&gt; and &lt;em&gt;T. atroviridae&lt;/em&gt; have the hyperparasitic ability on the pathogen. These fungi and isolates of &lt;em&gt;P. florescens&lt;/em&gt; have the ability to inhibit the growth of the pathogen colony by producing antibiotic substances. Isolates of &lt;em&gt;Trichoderma harzianum&lt;/em&gt;, &lt;em&gt;T. atroviridae&lt;/em&gt; and &lt;em&gt;P. florescens&lt;/em&gt; CHAO have the ability to reduce the severity of the disease in vivo.&lt;/div&gt;</description>
						<author>Mehdi Sadravi</author>
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						<title>Identification of growth inhibitor of Sclerotinia sclerotiorum  in Indian mustard leaf</title>
						<link>http://yujs.yu.ac.ir/pps/browse.php?a_id=293&amp;sid=1&amp;slc_lang=en</link>
						<description>&lt;div style=&quot;text-align: justify;&quot;&gt;Rahimi F, Rahmanpour S, Rezaei S, Larijani K (2020). Identification of growth inhibitor of &lt;em&gt;Sclerotinia sclerotiorum&lt;/em&gt; in Indian mustard leaf. Plant Pathology Science&lt;br&gt;
9(2):28-36.&amp;nbsp; &amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;DOI: 10.2982/PPS.9.2.28.&lt;br&gt;
&lt;br&gt;
&lt;strong&gt;Introduction:&lt;/strong&gt; &lt;em&gt;Sclerotinia sclerotiorum&lt;/em&gt; is the causal agent of white rot in aerial parts of a wide range of plants. The aim of this study was to compare the reaction of living tissue of Indian mustard leaves on the growth of this fungus under open and closed leaf stomata conditions. &lt;strong&gt;Materials and Methods:&lt;/strong&gt; The pure isolate of the fungus was prepared by the hyphal-tip method on water-agar medium. An experiment was conducted in a fully randomized design with four treatments. The formation of fungal growth inhibiting compounds in the leaf tissue of all treatments was examined using GC-MS.&lt;br&gt;
&lt;strong&gt;Results:&lt;/strong&gt; Analysis of variance of the experimental data showed that the diameter of the fungal colony was significantly smaller in the treatment with open leaf stomata than in the other treatments. Gas chromatography data analysis showed that 1-propene-3-isothiocyanate as a volatile compound inhibits fungal growth in this treatment. &lt;strong&gt;Conclusion: &lt;/strong&gt;The production of the volatile allyl isothiocyanate compound in Indian mustard leaf inhibits the growth of &lt;em&gt;S. sclerotiorum&lt;/em&gt;.&lt;br&gt;
&lt;strong&gt;&lt;strong&gt;&amp;nbsp;&lt;/strong&gt;&lt;/strong&gt;&lt;/div&gt;</description>
						<author>Fatemeh Rahimi</author>
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						<title>The expression level of genes encoding LysM-RLKs  of potato after stimulation with chitin</title>
						<link>http://yujs.yu.ac.ir/pps/browse.php?a_id=311&amp;sid=1&amp;slc_lang=en</link>
						<description>Mohammadi Z, Nazarian-Firouzabadi F, Nazari Z (2020). The expression level of genes encoding LysM-RLKs of potato after stimulation with chitin. Plant Pathology Science 9(2):37-50. &amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;DOI: 10.2982/PPS.9.2.37.
&lt;div style=&quot;text-align: justify;&quot;&gt;&lt;strong&gt;Introduction:&lt;/strong&gt; Lysine motif receptor-like kinases (LysM-RLKs) play an important role in the defense reaction of plants to diseases and environmental stresses. This study was conducted to investigate the effect of chitin as a stimulus for the expression of genes that encode LysM-RLKs. &lt;strong&gt;Materials and Methods:&lt;/strong&gt; The expression levels of three genes PGSC0003DMP400010799, PGSC0003DMP400010800 and PGSC0003DMP400061331, which encoded LysM-RLKs due to chitin treatment (150 &amp;mu;g / ml) in young seven-week potato leaves of Jely cultivar, were examined in treated and control leaves. &lt;strong&gt;Results:&lt;/strong&gt; Analysis of the gene expression data showed that the expression of all three genes increased significantly due to the use of chitin compared to the control. &lt;strong&gt;Conclusion:&lt;/strong&gt; Increasing the expression of genes encoding LysM-RLKs using chitin can be effective to induce systemic resistance to plant diseases and environmental stresses.&lt;/div&gt;</description>
						<author>Farhad Nazarian-Firouzabadi</author>
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						<title>Plant parasitic nematodes fauna of stone fruit trees in Khorramabad County</title>
						<link>http://yujs.yu.ac.ir/pps/browse.php?a_id=310&amp;sid=1&amp;slc_lang=en</link>
						<description>Changaei M, Darvishnia M, Azizi K, Bazgir E (2020) Plant parasitic nematodes fauna of stone fruit trees in Khorramabad County. Plant Pathology Science 9(2):51-62. DOI: 10.2982/PPS.9.2.51.&lt;br&gt;
&lt;strong&gt;Abstract&lt;/strong&gt;&lt;br&gt;
&lt;strong&gt;Introduction:&lt;/strong&gt; The identification of plant parasitic nematodes, which are serious damaging factors for stone fruit trees production, is important to follow the goals of the agricultural sector and increase production. &lt;strong&gt;Materials and Methods:&lt;/strong&gt; In order to identify plant parasitic nematodes associated with stone fruit trees in Khorramabad County, Iran, 72 soil samples were collected from stone fruit trees from different regions of Khorramabad County, during 2017 and 2018. After the extraction, killing and fixing of nematodes, species were identified in consideration of morphological and morphometric characteristics using a light microscope equipped with a digital camera. &lt;strong&gt;Results:&lt;/strong&gt; Thirty species of plant-parasitic nematodes were identified from 19 genera of the suborder &lt;em&gt;Tylenchina&lt;/em&gt;. Morphological characteristics of &lt;em&gt;Aphelenchoides &lt;/em&gt;sp. and &lt;em&gt;Ditylenchus&lt;/em&gt; sp. which did not match any of the reported species described.&lt;br&gt;
&lt;strong&gt;Conclusion:&lt;/strong&gt; &lt;em&gt;Aphelenchoides haguei, Helicotylenchus tunisiensis, Merlinius nanus, Filenchus ditissimus &lt;/em&gt;and&lt;em&gt; F. facultativus&lt;/em&gt; on stone fruit trees in Iran are reporting for the first time. &lt;em&gt;&lt;span dir=&quot;RTL&quot;&gt;&lt;/span&gt;&lt;/em&gt;&lt;br&gt;
&lt;em&gt;&amp;nbsp;&lt;/em&gt;</description>
						<author>MOSTAFA DARVISHNIA</author>
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						<title>Pathogenicity  severity of  Iranian isolates of  Rhizoctonia solani  in Burren potato cultivar</title>
						<link>http://yujs.yu.ac.ir/pps/browse.php?a_id=312&amp;sid=1&amp;slc_lang=en</link>
						<description>&lt;span style=&quot;font-family:Times New Roman;&quot;&gt;Forghani D, Bazgir E, Nasr Esfahani M, Darvishnia M (2020) Pathogenicity severity of&amp;nbsp; Iranian isolates of&lt;em&gt; Rhizoctonia solani&lt;/em&gt;&amp;nbsp; in Burren potato cultivar. Plant Pathology Science 9(2):63-72. &amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;DOI: 10.2982/PPS.9.2.63.&lt;/span&gt;&lt;br&gt;
&amp;nbsp;
&lt;pre style=&quot;text-align: justify;&quot;&gt;
&lt;span style=&quot;font-family:Times New Roman;&quot;&gt;&lt;strong&gt;Introduction: &lt;/strong&gt;&lt;em&gt;Rhizoctonia solani&lt;/em&gt; K&amp;uuml;hn is a soil borne fungus that causes stem canker and black scurf and severely damages crop in various potato growing areas in Iran. The aim of this study was to investigate the pathogenicity of various fungal isolates from different potato growing areas in Iran on the Burren cultivar.&lt;strong&gt; Material and Methods: &lt;/strong&gt;In this study, The pathogenicity of 70 isolates of &lt;em&gt;Rhizoctonia solani&lt;/em&gt; from major potato growing areas in Iran including the provinces of Ardabil, Isfahan, Fars, Kurdistan, Kerman, Lorestan and Hamedan was investigated on the potato cultivar &amp;lsquo;Burren&amp;rsquo; in completely randomized design experiment under greenhouse conditions.&lt;strong&gt; Results:&lt;/strong&gt; The analysis of variance showed that the pathogenicity of the isolates was very different at probability level of 1% is significant, and therefore they were divided into different groups. &lt;strong&gt;Conclusions:&lt;/strong&gt; The isolates of Ardabil-1, Ardabil-5, Isfahan-14, Fars-26, Fars-29, Kurdistan-34, Kurdistan-39, Kurdistan-40, Kerman-47 and Hamedan-66 had the highest pathogenicity, while the &amp;nbsp;isolates Fars-21, Isfahan-20, Hamedan-65 and Isfahan-18 showed the lowest pathogenicity, respectively.&lt;/span&gt;&lt;/pre&gt;</description>
						<author>DORNA FORGHANI</author>
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						<title>Effect of wood vinegar, humic acid and Effective Microorganisms   against Meloidogyne javanica on tomato</title>
						<link>http://yujs.yu.ac.ir/pps/browse.php?a_id=320&amp;sid=1&amp;slc_lang=en</link>
						<description>Charehgani H (2020) Effect of wood vinegar, humic acid and Effective Microorganisms against&lt;em&gt; Meloidogyne javanica&lt;/em&gt; on tomato. Plant Pathology Science 9(2):73-84.&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp; &amp;nbsp;DOI: 10.2982/PPS.9.2.73.&lt;br&gt;
&amp;nbsp;
&lt;div style=&quot;text-align: justify;&quot;&gt;&lt;strong&gt;Introduction:&lt;/strong&gt; Root-knot nematode &lt;em&gt;Meloidogyne javanica&lt;/em&gt; is the most economically important plant-parasitic nematode worldwide. Because of the environmental hazards of chemical nematicides used to control this nematode, there is an urgent need to replace these nematicides with alternative compounds that are environmentally friendly. &lt;strong&gt;Material and methods: &lt;/strong&gt;An experiment was conducted to control &lt;em&gt;M. javanica &lt;/em&gt;infestation on tomato plants (cv. Early-Urbana) using wood vinegar at the rates of 0.3, 0.6 and 0.9 percent (v/v), Effective Microorganisms (EM&lt;sup&gt;&amp;reg;&lt;/sup&gt;) at the rates of 5, 10 and 15 percent (v/v), humic acid at the rates of 0.2, 0.4 and 0.6 percent (v/v) and tervigo (positive control) at the rate of 0.4 percent (v/v), in greenhouse. &lt;strong&gt;Results: &lt;/strong&gt;EM&lt;sup&gt;&amp;reg;&lt;/sup&gt; at the highest concentration (15%) was the most effective organic compound which reduced the nematode indices. Shoot length, shoot fresh weight and shoot dry weight increased by 41, 28 and 36%, respectively. The number of eggs, galls, egg masses per root system and reproduction factor were decreased by 58, 48, 49 and 57% in treated tomato with EM&lt;sup&gt;&amp;reg;&lt;/sup&gt; at the rate of 15%, compared to control (non-treated) plants, respectively. &lt;strong&gt;Conclusion: &lt;/strong&gt;The organic compounds used in the present study are effective to control &lt;em&gt;M. javanica&lt;/em&gt; on tomato under greenhouse conditions.&lt;/div&gt;</description>
						<author>Habiballah Charehgani</author>
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						<title>Fungal diseases of hazelnut in Iran</title>
						<link>http://yujs.yu.ac.ir/pps/browse.php?a_id=314&amp;sid=1&amp;slc_lang=en</link>
						<description>Ghasemi-Doodaran S, Davari M (2020) Fungal diseases of hazelnut in Iran. Plant Pathology Science 9(2):85-94. DOI: 10.2982/PPS.9.2.85.&lt;br&gt;
&amp;nbsp;
&lt;div style=&quot;text-align: justify;&quot;&gt;Hazelnut tree has natural habitats in northwestern Iran in the forests of Ardabil and Gilan provinces. Decline disease is a threatening agent of hazelnut trees in these areas. Symptoms of the disease include weakness, reduced growth, leaf fall and dieback of the branches, branch and trunk canker and root rot that eventually lead to the gradual death or decline of the tree. In Iran the fungi cause hazelnut decline disease, &lt;em&gt;Diaporthe amygdali&lt;/em&gt;, and &lt;em&gt;Cytospora fuckelii&lt;/em&gt; as canker and&lt;em&gt; Fusarium&lt;/em&gt; &lt;em&gt;semitectum&lt;/em&gt;, &lt;em&gt;F. lateritium&lt;/em&gt;,&lt;em&gt; F. anthophilum&lt;/em&gt; and &lt;em&gt;Armillaria mellea&lt;/em&gt; as root rot causative agents. This article describes symptoms of hazelnut decline in Iran, pathogenic fungi and management strategies.&lt;/div&gt;</description>
						<author>Mahdi Davari</author>
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						<title>Biological control method of postharvest fungal diseases of apple</title>
						<link>http://yujs.yu.ac.ir/pps/browse.php?a_id=319&amp;sid=1&amp;slc_lang=en</link>
						<description>Aleahmad P, Ebrahimi L (2020) Biological control method of postharvest fungal diseases of apple. Plant Pathology Science 9(2):95-107. &amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;DOI: 10.2982/PPS.9.2.95.&lt;br&gt;
&amp;nbsp;
&lt;div style=&quot;text-align: justify;&quot;&gt;Apple postharvest diseases are usually caused by a wide range of pathogenic fungi. Postharvest rot of this crop is one of the most important economic diseases and also one of the main factors in reducing the lifespan of this crop. In contrast, our current knowledge of the occurrence and latent contamination during storage and its epidemiology is limited. The pathogenic fungi &lt;em&gt;Botrytis cinerea&lt;/em&gt; and &lt;em&gt;Penicillium expansum&lt;/em&gt; causing gray mold and blue mold, respectively, are the most common pathogens in the cultivation areas, which are usually inhibited by the use of synthetic fungicides. However, due to the growing concern over the use of synthetic fungicides, alternative control measures such as using physical treatments, natural compounds, and biocontrol agents are highly desired. Although no method has been approved as a definitive method of postharvest diseases management, the effectiveness of yeasts such as &lt;em&gt;Candida saitoana&lt;/em&gt;, bacteria such as &lt;em&gt;Rahnella aquatilis&lt;/em&gt;, and fungal species such as &lt;em&gt;Trichoderma harzianum&lt;/em&gt; has been suggested.&lt;/div&gt;</description>
						<author>Leila Ebrahimi</author>
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						<title>Glume blotch disease of wheat</title>
						<link>http://yujs.yu.ac.ir/pps/browse.php?a_id=316&amp;sid=1&amp;slc_lang=en</link>
						<description>Ghaderi F (2020) Glume blotch disease of wheat. Plant Pathology Science 9(2):108-118. &amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;DOI: 10.2982/PPS.9.2.108.&lt;br&gt;
&amp;nbsp;
&lt;div style=&quot;text-align: justify;&quot;&gt;Glume blotch caused by the fungus &lt;em&gt;Parastagonospora nodorum&lt;/em&gt; is an important disease of bread and durum wheat. The disease reduces the quantity and quality of wheat product. Disease history, pathogen morphology, and disease management methods, including crop rotation, plowing, post-harvest collection of plant debris , weed control, healthy seed culture or seed disinfection with a systemic fungicide, and cultivation of resistant cultivars are described.&lt;/div&gt;</description>
						<author>Fariba Ghaderi</author>
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						<title>Important diseases of turf in Iran</title>
						<link>http://yujs.yu.ac.ir/pps/browse.php?a_id=323&amp;sid=1&amp;slc_lang=en</link>
						<description>Samiee M, Davari M (2020) Important diseases of turf in Iran. Plant Pathology Science 9(2):119-128. &amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;DOI: 10.2982/PPS.9.2.119.&lt;br&gt;
&lt;br&gt;
Turf grass is the most important grown plant in urban green space, which functions such as temperature adjustment, increase in relative humidity, air softness and dust absorption. Fungal and fungal-like diseases are the most common lawn diseases in Iran, affecting this plant at all stages of growth, causing its decline. &lt;em&gt;Pythium&lt;/em&gt;, &lt;em&gt;Fusarium&lt;/em&gt;, &lt;em&gt;Microdochium&lt;/em&gt;, &lt;em&gt;Rhizoctonia&lt;/em&gt;, &lt;em&gt;Bipolaris&lt;/em&gt;, &lt;em&gt;Pyricularia&lt;/em&gt; and &lt;em&gt;Colletotrichum&lt;/em&gt; species are known as damping-off, root and crown rot, leaf spot and anthracnose pathogens of lawns in Iran. The symptoms of these diseases, the morphological characteristics of pathogens and the methods for their management are described.</description>
						<author>Mahdi Davari</author>
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						<title>Assessment of the structure of the nematode community  as an index for soil health</title>
						<link>http://yujs.yu.ac.ir/pps/browse.php?a_id=298&amp;sid=1&amp;slc_lang=en</link>
						<description>Fekrat F, Ghaderi R (2020) Assessment of the structure of the nematode community as an index for soil health. Plant Pathology Science 9(2):129-136. DOI: 10.2982/PPS.9.2.129.
&lt;div style=&quot;text-align: justify;&quot;&gt;By studying the structure of the nematode community, healthy and unhealthy soils can be identified in terms of biodiversity and nutrient network. This information is useful for managing soil nutrient networks. The study of the nematode population structure as a biological indicator of soil health is based on the assessment of biodiversity indices, nutrition groups, population dynamics, soil nutrient network profile, biomass and metabolic profile. Practical applications for studying the structure of nematode populations in agricultural and natural ecosystems are described&lt;strong&gt;&lt;span dir=&quot;RTL&quot;&gt;.&lt;/span&gt;&lt;/strong&gt;&lt;/div&gt;</description>
						<author>Reza Ghaderi</author>
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