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Effect of Harvesting Time and Drying Temperature on Soybean Seed Quality
Hossein Sadeghi, Hossein Heidari Sharifabad, Aidin Hamidi, Ghorban Nourmohammadi, Hamid Madani,
Volume 2, Issue 2 (2-2016)
Abstract

In order to evaluate the effect of seed moisture content at harvesting time and drying temperature on soybean seed germination characteristics, an experiment was conducted as factorial (2×3×2) based on Randomized Complete Block Design with three replications in Karaj and Moghan areas. The first factor was cultivar with two levels (Williams and L17), the second factor was seed moisture content with three levels (15, 20 and 25%) and the third factor was drying temperature with two levels (30 and 45 °C). Results show that the germination percentage of producing seeds in Karaj (81.3%) were higher than Moghan area (77.4%). The difference between the germination percentage of dried seeds at 30 and 45◦C with initial seed moisture content of 15% was about 5.5%, while this difference for seeds with 25% initial moisture content was about 18.5%. There was no significant difference between seedling vigor index of seeds with 15% moisture content of two cultivars that have been produced in Karaj, but at 20% moisture content, the seedling vigor index in Williams cultivar (139.7) was higher than L17 cultivar (107.3). The highest (51.42 µsm cm-1 g-1) electrical conductivity of seed leakage soluble was obtained from the L17 cultivar with 25% moisture content and 45◦C and the lowest (28.46 42 µsm cm-1 g-1) rate of it was observed in Williams cultivar with 20% moisture content and 30◦C. According to these results, we must harvest and dry soybean seeds at 30◦C when its moisture content reached under 20%.


Response of Soybean (Williams cv.) Seed Germination to Aqueous Extract of Cocklebur (Xanthium spp.) and Common Lambsquarters (Chenopodium album)
Adel Modhej, Rozbeh Farhoudi, Sanaz Edalat,
Volume 5, Issue 1 (9-2018)
Abstract
Extended abstract
Introduction: Interference caused through weeds’ and crops’ competition for environmental resources and allelopathy brings about damage in crop species. Allelopathy is defined as a direct or indirect inhibiting or provoking effect of a plant on other plants through the production of chemical compounds introduced into the environment. Although the allelopathic effects of the shoot extracts of Xanthium spp and Chenopodium album on the germination of some crops have already been investigated, very few studies have so far been conducted to evaluate their adverse effects on soybean seedling growth. The aim of this study was to investigate the effect of different concentrations of aqueous extract of cocklebur and lambsquarters on germination and soybean seedling growth indices under Petri and Pot conditions.
Materials and Methods: In order to study the allelopathic effects of Cocklebur and Common lambsquarters on germination and seedling growth of soybean, two separate experiments were conducted under petri and pot conditions. In this experiment, the effects of aqueous extract concentrations (25, 50, 75 and 100%) of cocklebur and common lambsquarters were evaluated on seed germination of soybean in a completely randomized design with three replications. In each pot, five soybean seeds were planted with a depth of 2 cm. The extracts were added to the pots for 2 weeks after emergence.
Results: Allelopathic effect of common lambsquarters extract concentrations was higher than that of cocklebur in both experiments. Germination percentage (GP) reduction under 25, 50, 75 and 100% concentrations of common lambsquarters was 57, 84, 96.7 and 100%, respectively. GP reduction under the same concentrations of cocklebur was 17, 20, 34 and 54%, respectively. In the pot culture conditions, the root dry weight of soybean decreased with increases in extract concentration, so that the highest root dry weight belonged to the control treatment with 64 mg and the lowest values belonged to the effect of aqueous extract of weed with a concentration of 100%. The results on the EWRC scale showed that the soybean leaflet damages increased as the extract concentrations increased. The highest leaf damages were obtained in 75 and 100% of cocklebur and Chenopodium concentrations. The negative impacts of common lambsquarters were higher than those of cocklebur.
Conclusion: In general, the results of this study showed that the effects of different concentrations of the lambsquarters extract on germination and soybean growth of the Williams cultivar were higher under both Petri and pot conditions. The percentage of germination in the concentrations of 25, 50, 75 and 100% of the aqueous extract of cocklebur was 17%, 20%, 34% and 54%, respectively, and in lambsquarters, it decreased by 57%, 84%, 96% and 100%, respectively, compared to the control. On the other hand, spraying the extracts of lambsquarters and cocklebur caused necrosis and drying of soybean leaves. According to the results, in the absence of effective control of weeds, especially lambsquarters, in soybean farms, the damage caused by allelopathic elements will lead to a significant reduction in germination and seedling growth.
 
 
Highlights:
  1. In this study, the allelopathic effect of two important soybean weeds on germination and seedling growth of this crop were compared, which had been under-researched.
  2. Seed germination reaction and seedling growth were evaluated for the extract of aerial parts in two seed culture conditions of petri dish and potted seedlings.

Evaluation of the effect of maternal Soybean (Glycine max) nutrition on seed quality traits under accelerated aging test
Elham Latifinia, Hamid Reza Eisvand,
Volume 9, Issue 1 (9-2022)
Abstract
Extended Abstract
Introduction: Structural and physiological delicacy of soybean seeds is known as an important quality indicator in the cultivation of this plant, but at the same time, the most chronic problems of soybean seed quality are the reduction of seed quality during storage and before sowing. The effect of some nutrients on the quality of soybean seeds under accelerated aging stress was investigated
Materials and Methods: Experiments were conducted for two consecutive years (2019-2020) in the research field of Lorestan University, Faculty of Agriculture in a randomized complete block design. Nutritional treatments included nitrogen and phosphorus application (as soil application) and iron and molybdenum as foliar application. Seeds were harvested at the maturity stage and 1000-grain weight and seed coat resistance to mechanical damage was investigated. Following the exposure of seeds to accelerated aging, leakage from seeds and germination were measured.
Results: The results showed that nutrition had a significant effect on all studied traits. However, the effect of year was only significant on 1000-seed weight and resistance to mechanical damage of seed coat. The highest number of traits related to seed quality was related to complete fertilizer treatment (N-P-Fe-Mo) and accelerated aging had a less negative effect on them.
Conclusion: Among the nutrients, nitrogen and phosphorus had the most effect on germination indices, and iron and molybdenum were in the next ranks. Seeds with strong vigor and treated with fertilizer were less affected by accelerated aging and had better germination. The lower the seed vigor, the more sensitive they were to this stress.
Highlights
  1. The effect of soybean nutrition on seed quality traits was investigated under the accelerated aging test.
  2. The effects of macro- and micro- nutrients on the germination and quality of soybean seeds were investigated.

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