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Showing 4 results for Germination Indices

Faegheh Jangjoo, Mehdi Tajbakhsh-Shishvan,
Volume 7, Issue 1 (9-2020)
Abstract



Extended abstract
Introduction: Seed deterioration is a physiological phenomenon that affects all germination, biochemical, cytological, and growth characteristics of plants. So it is necessary to use seed vigor enhancement methods to resolve these problems. One of these methods is the application of seed priming techniques to reduce deterioration effects. Therefore, the present study aimed to investigate the effect of different pre-treatments by using Nano-zinc, ascorbic acid, humic acid, gibberellin and KNO3 on germination indices and chromosomal aberration of aged onion seeds.
Material and Methods: This experiment was performed as factorial based on a completely randomized design with 3 replications (100 seeds per replicate) in the faculty of agriculture at Urmia University. The first factor was the level of aging at 4 levels (control, 12h, 24h, and 48h) and the second factor was seed pre-treatments at 6 levels (control, Nano-zinc (30 mg), ascorbic acid (100 mg), humic acid (150 mg), gibberellin (200 mg/l) and KNO3 (0.1%). Given that the germination was not similar at different levels of aging, the seeds were germinated at control and 12h of aging after 6 days, at 24 and 48h of aging after 8 and 9 days, respectively. Hence, germination percentage, germination rate, normal seedling, mean germination time, and seed vigor were evaluated after the mentioned times. Chromosomal aberrations were also examined.
Results and Discussion: The results showed that the interaction effect of aging and seed pre-treatments on germination indices were significant at %1 probability level. By increasing the period of aging, all germination characters decreased significantly. The highest germination percentage (80%, 70%, 50%) and germination rate (5.350, 3. 316, 1.525 seed/day) were obtained by using Nano-zinc At 12h, 24h and 48h ageing levels. Nano-zinc and gibberellin had the highest effect on seedling vigor and normal seedlings. Seedling vigor increased significantly by using Nano-zinc and gibberellin at 12h (1133, 933.9), 24h (742.9, 692), and 48h (369.9, 323.3). The chromosomal aberration was reduced by using pre-treatment.
Conclusion: In this study, the most effective pre-treatments to improve germination characteristics and reduce chromosomal aberrations were gibberellin (200 mg/l) and Nano-zinc (30 mg). Therefore, it can be stated that the use of Nano-zinc and gibberellin as seed pre-treatments can significantly reduce the effects of deterioration on onion seeds.

Highlights:
1- Nano-Zinc and gibberellin were the most effective priming treatments on seed germination and growth characteristics of the aged onion seeds.
2- Priming treatment reduced the percentage of chromosomal aberration in the onion and the highest effect was obtained using Nano-zinc and gibberellin.

Mohammadreza Labbafi, Hamideh Khalaj, Maryam Delfani, Nasrin Qavami,
Volume 9, Issue 1 (9-2022)
Abstract

Extended Abstract
Introduction: Lavandula angustifolia L. is one of the most important plants belonging to Lamiaceae which has abundant use in traditional and pharmacological medicine. Lavender seed dormancy is one of the problems in producing seedlings which increases seed consumption. In this regard, an experiment was carried out to investigate different treatments for seed dormancy elimination of Lavender and measuring germination and growth indices.
Materials and Methods: An experiment was conducted in a completely randomized design with three replications at the Ecophysiology Laboratory of Karaj Institute of Medicinal Plants in 2018. The experiment consisted of 14 treatments on seed dormancy elimination. The treatments included the control, hormonal treatments (Gibberellic acid with 250, 500, 750 and 1000 mg/l concentrations) and Prechilling treatments (7, 14 and 21 days of refrigeration). The integrated treatments were 7 days refrigeration + 500 mg/l gibberellic acid, 14 days refrigeration + 500 mg/l gibberellic acid, 7 days refrigeration + 1000 mg/l gibberellic acid, 14 days refrigeration + 1000 mg/l gibberellic acid, 30 minutes at 40 ° C water + 14 days refrigeration, and 30 minutes at water 40 degrees +14 days refrigeration + 500 mg/l gibberellic acid.
Results: The results showed that the highest germination percentage (70.67%), germination rate (24.26%) and germination index (246) were achieved in 750 mg/l Gibberellic acid, and the highest epicotyl length (5.09 cm), seedling length (6.23 cm) and seedling fresh weight (0.57 gr) were produced with 500 mg/l Gibberellic acid. Also, the lowest mean germination time (MGT) (4.12s day) was obtained in 1000 mg/l Gibberellic acid treatment. Also, 7 days of refrigeration + gibberellic acid at 500 mg/l treatment had no significant difference with the other concentrations of gibberellin treatments. Therefore, low gibberellin concentration with 7 days of prechilling had the same effect as higher gibberellic acid concentrations. In addition, 14 days of refrigeration + 1000 mg/l gibberellic acid treatment and treatment of 30 min in water at 40 ° C +14 days prechilling + 500 mg/l gibberellic acid produced the lowest shoot (0.78, 0.82 cm), seedling height (0.99, 1.04 cm) and fresh weight (0.013, 0.01 gr) that showed the negative effects of increased prechilling time and water at 40 ° C,
Conclusion: It was finally found that the lavender seed dormancy type is physiologically non-deep and moderate and Gibberellic acid is a suitable substitute for prechilling. The best treatment was gibberellic acid with a concentration of 750 mg/l to break the dormancy of lavender seeds.

Highlights:
  1. Gibberellic acid is a good substitute for prechilling in seed dormancy elimination of lavender.
  2. Breaking the dormancy of the lavender seeds is necessary for producing seedlings from the seeds of this plant.

Haniyeh Saadat, Mohammad Sedghi, Raouf Seyed Sharifi, Salim Farzaneh,
Volume 9, Issue 2 (3-2023)
Abstract


Introduction: Today, population growth has placed a significant burden on global agricultural resources. As a result, meeting global food demand and increasing farmers' incomes has become a challenging task. Salinity is one of the most harmful factors in the arid and semi-arid regions of the world that influences crop production. Seed priming is a technology by which seeds are physiologically and biochemically prepared for germination before being placed in their bed and exposed to the ecological conditions of the environment. The aim of this study was to evaluate the efficiency of the effect of chitosan on bean germination indices under salt stress.
Materials and Methods: The experiment was conducted as factorial based on a completely randomized design with four replications in a row (tube or sandwich culture) between filter paper at the University of Mohaghegh Ardabili in 2021. Treatments included four salinity levels (0, 50, 100, and 150 Mm) and four chitosan levels (0, 25, 50, and 75% by weight volume), all of which had been dissolved in 1% acetic acid. The studied traits included germination coefficient, allometric coefficient, daily germination rate, mean daily germination, seedling length and weight index, radicle length, plumule length, seedling length, radicle fresh and dry weight, plumule fresh and dry weight and residual dry weight. Data analysis was performed using the SAS 9.2 software and Duncan's test at p<0.05 probability level was used for mean comparison.
Results: The results showed that salinity stress decreased allometric coefficient (AC), seedling length vigor index (SLVI), radicle and seedling length (RL and SL), and radicle fresh and dry weight (RFW and RDW) and increased daily germination rate (DGS) and residual dry weight (RDW). Seed pretreatment with chitosan increased AC, SLVI, RL, SL, RFW, and RDW. The comparison of the means showed that there was a significant difference between the levels of chitosan so that the highest number of traits was obtained from the use of 75% chitosan and the lowest was obtained from the chitosan-free treatment. SLVI, SL, and RDW in 75% chitosan pre-treatment were higher at about 31, 26, and 27% compared to the control (priming with distilled water), respectively. The highest AC was observed in priming with 50% chitosan. Comparison of the mean for salinity stress also showed that the highest and lowest values of the measured traits respectively were obtained from the application of 0 and 150 Mm salinity levels. Also, with increasing salinity, chitosan increased germination coefficient (GC), seedling weight vigor index (SWVI), plumule length (PL), and plumule fresh and dry weight (PFW and PDW).
Conclusions: The results of this study show that among the different treatments, pre-treatment of seeds with 75 % Chitosan may be considered an effective way to improve seed germination of bean. It also can reduce the harmful effects of salinity stress on some traits in bean seedlings and improve seedling growth. Also, pretreatment with distilled water is an easy, low-cost and effective way to increase bean seedling germination and growth indices. Farmers can use this method for fast germination and better seedling growth under salt stress conditions.

Highlights:
  1. The effect of different concentrations of chitosan on the germination of bean seeds was investigated.
  2. Priming with chitosan increased the allometric coefficient, seedling length vigor index, radicle and seedling length, and radicle fresh and dry weight.
  3. A suitable method for reducing the harmful effects of salinity and increasing germination indicators of beans was introduced.

Omid Ansari, Esmaeil Shirghani, Khodadad Shabani,
Volume 10, Issue 1 (9-2023)
Abstract

Extended abstract
Introduction: Due to the high sensitivity of seeds to damage caused by diseases or environmental stresses, germination is considered an important stage in the plant life cycle: Germination, its uniformity and emergence decline during storage due to seed vigor deterioration. Moisture stress is one of the important environmental factors affecting germination, especially during improper storage. Seed priming with gibberellic acid improves seedling characteristics in different plants under different environmental conditions. Therefore, this research aims to investigate the effect of gibberellic acid and seed deterioration on germination indices and antioxidant enzymes of safflower seeds (Carthamus tinctorius L.) under water stress conditions.
Materials and Methods: In order to investigate the effect of gibberellic acid on germination indicators and changes in antioxidant enzymes of aged safflower seeds under osmotic stress conditions, a factorial experiment was conducted in the form of a completely randomized design with four replications. The first factor includes three osmotic stress levels: zero (control), -0.4, and -0.8 MPa, the second factor includes nine aging levels (zero, 1, 2, 3, 4, 5, 6, 7, and 8 days of aging). at a temperature of 41 degrees Celsius) and the third factor included seed priming treatment at three control levels (non-priming), zero (hydro-priming), and priming with 50 mg/l gibberellic acid. A 3-parametric sigmoid model was used to show the changes in germination indices at different levels of seed deterioration.
Results: The effect of osmotic stress, seed deterioration, and seed priming on the measured indices such as germination percentage, germination rate, seedling dry weight, normal seedling percentage, seedling length, seed germ, catalase, and ascorbate peroxidase, as well as seed protein were significant so that the measured indicators decreased with increasing seed deterioration and moisture stress. The results showed that the highest measured germination indices were obtained from seed treatment with 50 mg/l gibberellic acid under normal osmosis and non-deterioration conditions. Also, seed priming with gibberellic acid treatment caused an increase in catalase, ascorbate peroxidase, and protein activity compared to non-primed seeds under deterioration and non-deterioration conditions.
Conclusion: Results showed that the most suitable prime level used was gibberellic acid 50 mg/l, which had acceptable results under both stress conditions and normal conditions and deterioration and non-deterioration in comparison with other treatments. Therefore, the use of gibberellic acid hormone can help to improve germination indices as a result of changes in biochemical activities.

Highlights:

1. The effect of accelerated aging and priming on safflower seed germination under moisture stress conditions was investigated.
2.The effect of priming on catalase and peroxidase activity of aged safflower seeds was investigated.


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