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Showing 11 results for Catalase

Sayyed Ali Tabatabaei, Omid Ansari,
Volume 3, Issue 1 (8-2016)
Abstract

The objective of this research was to evaluate the effect of salicylic acid and gibberellic acid on germination characteristics and changes of proline, protein and catalase activity of Brassica napus seedlings under Cu(SO4) stress. The experimental design was factorial with complete randomized design as a base design with 3 replications. The first factor was 4 levels of Cu(SO4) stress (0, 10, 20 and 30 mg/l), and the second factor was 4 levels of priming with salicylic acid and gibberellic acid 50 mg/l, hydro prime and control (non-priming). Results showed that with increasing levels of Cu(SO4) stress, germination characteristics (germination percentage, germination rate, normal seedling percentage, seedling length and seed vigor index) reduced and using of salicylic acid, gibberellic acid and hydro prime increased germination characteristics. The highest germination percentage (94%), germination rate (30.75 seed per day), normal seedling percentage (86.17%) seedling length (10.53 cm) and seed vigor index (9.08) were attained from priming by salicylic acid 50 ppm under non-stress conditions. Cu(SO4) stress increased proline (35%) and catalase (37%) activity but reduced protein (65%) and priming increased proline, protein and catalase activity as compared to unprimed under stress and control conditions. In this study, using priming treatment salicylic acid had usually higher germination characteristics and catalase activity, total proteins and proline content in comparison with untreated or control seeds.


Mehdi Aghighi Shahverdi, Heshmat Omidi, Sayed Esmail Mousavi,
Volume 3, Issue 2 (2-2017)
Abstract

For the purpose of evaluating the effect of chitosan on seed germination and some biochemical characteristics of the milk thistle herb in the conditions of salinity, an experiment was conducted as factorial in a completely randomized design (CRD) with three replications in the Laboratory of Seed Science and Technology of Shahed University, Tehran in 2015. Experimental factors comprised salinity levels (0, 4, 8 and 12 dS.m-1) and different levels of Chitosan (0, 0.25, 0.5, 0.75 and 1 percent). The results showed that salt stress reduced germination percentage, germination coefficient, germination speed, weight and length vigor index, radical, plumule and seedling length and total biomass and increased mean germination time. Seed priming with chitosan up to 0.5% concentration increased germination coefficient, weighted index vigor and plumule length. The highest amounts of total chlorophyll and total protein were obtained in seed priming with 0.5% chitosan levels in zero salinity level (control). By increasing salinity levels, the activity level of catalase and peroxidase increased, so that the highest level of the activity of these two enzymes was obtained in the salinity level of 12 dS.m-1 in pre-treatment with 0.5% Chitosan. The results showed that seed priming with chitosan of 0.5% could reduce harmful effects of salt stress on some traits of milk thistle seedlings and could even improve their growth.
 


Samira Parsaei, Mohsen Movahhedi Dehnavi, Hamidreza Balouchi,
Volume 4, Issue 1 (9-2017)
Abstract

Micronutrients play a great role in the production of high quality seeds, especially in terms of germination. Therefore, providing seeds with sufficient amounts of these is an important consideration in seed production. The present study was conducted as two separate experiments in the Seed Laboratory of Yasouj University in 2015. In the first experiment, the sesame seeds (cv. Darab 1) obtained from a previous split plot experiment based on RCBD, consisting of three irrigation levels (after 75, 110 and 145 mm evaporation from class A pan) and four foliar applications comprising water, zinc sulfate, boric acid and mixture of zinc sulfate and boric acid, were investigated in germination experiments in the minimum temperature (i.e., 15°C). The second experiment was a factorial based on RCD with three replications. The first factor in the eight levels included seeds soaked in water, ZnSo4, H3Bo3 and ZnSo4 + H3Bo3 and seeds with high contents of Zn (159 m Kg-1), B (15.3 m Kg-1) and Zn (139.5 m Kg-1)+ B (14 m Kg-1) and dry see as the control. The second factor was accelerated aging periods at three levels (0, 2 and 4 days) at 45°c and RH = 100%. The results showed that with a delay in irrigation time, compared with water foliar application, foliar application of micronutrients (Zn, B, Zn+B), and significantly increased germination traits. The results also suggested that, compared with seeds soaked in nutrients, seeds with high Zn and B contents significantly increased germination indices and antioxidant (catalase and peroxidase) activities, especially under accelerated seed aging.

Highlights:
  1.  The role of maternal sesame plant (cv. Darab 1) foliar application by zinc and boron elements in germination, vigour and storage capability of seeds was studied.
  2. The effect of seeds soaked in solutions enriched with zinc and boron elements on germination, vigour and storage capability of seeds was examined.

Elnaz Mohamadian, Hormozdyar Kianmehr, Hojjat Ataei Somagh, Neda Azad Nafas Mahjor, Fatemeh Safari, Arezo Safarzadeh,
Volume 5, Issue 1 (9-2018)
Abstract

Extended abstract
 Introduction: Stevia is a perennial short day plant, belonging to the Asteraceae family. It is also called sugar leaf. Poor germination of this plant serves as a barrier for its planation on a large scale, which contributes to its scarcity and expensivenss as a medicinal herb. In many plants, seed germination is sensitive to salinity, which determines the survival of the plants in saline soils. High levels of soil salinity can significantly reduce germination and seedling growth due to the effects of high osmotic potential and ion toxicity. Jasmonates represent new plant growth regulators that play an important role in increasing the resistance of plants to environmental stresses, including salinity stress. Therefore, this experiment was conducted to study the effect of pre-treatment of seed with methyl jasmonate on germination indices and biochemical traits of stevia, as a medicinal herb, under salinity stress.
Materials and Methods: They study was conducted, adopting a completely randomized design with three replications in the year 2016 in the Professor Hassabi’s Laboratory of Plant Biology, Islamic Azad University, Islamshahr Branch. The factors were pre-treatment of methyl jasmonate in 5 levels (0, 2.5, 5, 10 and 15 μM) and salinity stress at 4 levels (0, 3, 6 and 9 dS m-1). At the end of the experiment, germination traits percentage and germination rate, mean germination time, germination value, seedling length, seedling index, total chlorophyll, proline, activity of the enzyme catalase, peroxidase and superoxide dismutase were measured.
Results: The results of the study showed that effects of salinity stress, methyl jasmonate and interaction between salinity and methyl jasmonate were significant on the germination percentage and germination rate, mean germination time, germination value, seedling index, total chlorophyll, proline and catalase enzyme activity. Seed priming with 5 μM methyl jasmonate at salinity level with electrical conductivity of zero ds/m, had the highest germination percentage and rate, germination value, seed vigor index, and total chlorophyll content. Increases in salt stress and methyl jasmonate increased the activity of catalase enzyme. Salinity reduced germination index and seedling stoichiation and increased activity of peroxidase and superoxide dismutase enzymes. However, seed priming with methyl jasmonate improved seed germination through germination percentage, germination rate and seed vigor index and moderated the effects of salt stress.
Conclusions: Given the results of this study, it could be said that methyl jasmonate, as a potent inhibitor, can reduce the negative effects of salinity and by increasing germination indices such as germination percentage and germination rate, it can be effective in improving the growth of Stevia. Of course, further research can produce more definitive results.
 
 
Highlights:
  1. Salinity had a negative effect whereas methyl jasmonate had a positive effect on germination indices and activity of antioxidant enzymes of Stevia seeds.
  2. Application of 5 μM of methyl jasmonate, as a pre-treatment, can be effective in improving the growth of the stevia plant and reducing the negative effects of salinity.

Seyed Ali Tabatabaei, Omid Ansari,
Volume 5, Issue 2 (3-2019)
Abstract



Extended abstract
Introduction: Heavy metal pollution is one of the most serious environmental problems. These metals which accumulate in food chain bring about a lot of hazards to both humans and animals. Among heavy metals, lead is considered to be the most dangerous heavy metal in the environment. It contaminates the environment through the lead-acid battery industry, paint and gasoline additives, insecticides, chemical fertilizers, car exhaust pipes and soldering. The objective of this study was to investigate the effect of Pb(NO3)2 on germination characteristics and biochemical changes of two wheat cultivars (Chamran and Kohdasht cultivars).
Materials and Methods: The objective of this research was to evaluate germination and biochemical changes of two wheat cultivars under Pb(NO3)2 stress, using three-parameter sigmoid model. The experimental design adopted was factorial with a completely randomized design, as the base design, with 3 replications. The first factor was 2 wheat cultivars (Kohdasht and Chamran), and the second factor was 6 levels of Pb(NO3)2 (0, 0.25, 0.5, 0.75, 1 and 1.5 mg.L).
Results: The results showed that with increases in levels of Pb(NO3)2 stress, germination percentage, germination rate, normal seedling percentage, seedling length, seedling weight and seed vigor index reduced for both wheat cultivars. The results of fitting three-parameter sigmoidal to characteristics indicated that the highest characteristics and X50 were obtained from the Chamran cultivar. The highest germination percentage (96%), germination rate (23 seeds per day), normal seedling percentage (93.33%), seedling length (13.07 cm), seedling weight (0.07) and seedling vigor index (12.18) were obtained from the Chamran cultivar under non-stress conditions. Pb(NO3)2 stress increased proline and catalase activity but reduced protein, proline and protein for the Chamran cultivar, as compared with the Kohdasht cultivar.
Conclusion: Generally speaking, the results showed that Pb(NO3)2 had a significant effect on germination characteristics and catalase, proline and protein of wheat. Finally, it could be said that in copper-accumulated areas, choosing proper cultivars can slightly mitigate the damages caused by copper. The Chamran cultivar seems to be a better candidate for these conditions.
 
Highlights:

  1. Evaluation of the effect of Pb(NO3)2 stress on germination characteristics of wheat.
  2. Using three-parameter sigmoid model for the evaluation of biochemical changes and germination of wheat under Pb(NO3)2 stress.

Hassan Nouriyani,
Volume 5, Issue 2 (3-2019)
Abstract



Extended abstract
Introduction: Today, various technologies have been developed to improve seed quality with the aim of increasing the percentage, speed and uniformity of germination and improved seedling establishment under different environmental conditions. One of these technologies is seed pre-treatment or seed priming. In this regard, some studies confirmed that pre-treatment of seeds with hormones and plant growth regulators improve germination behavior and its related indices, including average germination time, seed vigor, radicle length, plumule length, germination rate and seedling establishment in primed seeds of sesame. Cognizant of the sensitivity of the germination process as the first plant developmental stage and the importance of improving germination indices and sesame seedling establishment, the aim of this study was to evaluate the seed priming efficiency, using salicylic acid, methyl jasmonate and humic acid in the germination performance, biochemical changes and early seedling growth of two sesame cultivars including Yellow white and local cultivar of Dezful.
Materials and Methods: This experiment was conducted as a factorial based on a completely randomized design with four replications in the seed technology Laboratory of Safi Abad Dezful Agricultural Research Center in the summer of 2015. The first factor was seed pre-treatment with distilled water (control), salicylic acid 0.1mM, methyl jasmonate 1µM, and humic acid 1.5% and the second factor was two varieties of sesame including Yellow white and the local cultivar of Dezful. Germination percentage, germination rate, seed vigor index, radicle length, plumule length, allometric coefficient, proline content, soluble proteins and catalase enzyme activity were determined to compare the treatments.
Results: The results of the experiment showed that seeds priming had a significant effect on germination percentage, germination rate, seed vigor index, radicle length, plumule length, allometric coefficient and seedling biochemical changes, and improved them. The effect of cultivar on all the traits studied, except mean daily germination and plumule length, was not significant. In this research, the Dezful cultivar had an average of 13.52 seeds per day with higher germination rates, compared with the other cultivar (Yellow white). In addition, the interaction of priming × cultivar was significant only in seed vigor index and allometric coefficient, where the comparison of the mean values indicated that the highest seed vigor was obtained by using humic acid 1.5% in the Dezful cultivar (10.09), while the highest allometric coefficient in seed pre-treatment with methyl jasmonate was found in the Yellow white cultivar (1.57).
Conclusions: In this study, the most effective seed priming treatments for improving germination, biochemical changes and seedling growth of sesame was humic acid 1.5%, recorded for the local cultivar of Dezful. Seed priming with humic acid 1.5% was significantly better than the control and Dezful cultivar’s germination performance was better than that of Yellow white cultivar; therefore it can be said that pre-treatment of seed with humic acid with significant effects on germination characteristics of sesame can be more effective in establishment of seedlings. It is advisable to use this organic acid for better root system development and sesame seedlings establishment, which is a major problem at the beginning of the growing season.
 
Highlights:
  1. Humic acid was the most effective seed priming treatment on germination characteristics, biochemical changes and seedlings growth of sesame.
  2. The effect of seed priming treatments on the germination characteristics of the Dezful cultivar was more pronounced than that of Yellow white.

Hasan Teimori, Hamidreza Balouchi, Ali Moradi, Elias Soltani,
Volume 5, Issue 2 (3-2019)
Abstract



Extended abstract
Introduction: Seed germination is one of the first important and complex stages in the plant life cycle and is affected by many hereditary and environmental factors. Various factors affect germination and seedling establishment. Among these factors are the characteristics of the maternal plant (nutrition, genetics), seed treatment stage at harvest time, as well as environmental factors (temperature, water potential, and ventilation and soil compaction). Also, under the influence of seed loss during storage, seed vigor, which is known as the first component of seed quality, decrease. The aim of this study was investigation of germination and biochemichal responses of the aged seed of Fenugreek to different temperature and humidity ranges.
Materials and Methods: This experiment was conducted as a factorial based on a completely randomized design with four replications in the Laboratory of Seed Science and Technology, Faculty of Agriculture, Yasouj University in 2016. The experimental treatments consisted of nine levels of temperature (5, 10, 15, 20, 25, 30, 35, 40 and 45 degrees Celsius), water potential included seven levels (zero (control), -0.2, -0.4, -0.6, -0.8, -1 and -1.2 MPa) and seed aging at two levels (no aged (control) and aged seed).
Results: In this experiment, the effect of seed aging, water potential and their interactions on each environment on germination indices (germination percentage and germination rate, length and weight vigor index) and biochemical indices (soluble sugar, proline, soluble protein and catalase enzymes) of Fenugreek seeds were significant. The results showed that in the aged seed the germination percentage and rate and seedling vigor index tended to decrease with water potential reduce in temperature lower and higher than 20 degrees Celsius, and the amount of biochemical components of the seed (soluble sugar, soluble protein, proline, and catalase enzyme) also increase.
Conclusion: In general, germination and biochemical indices of seed of Fenugreek are sensitive to water potentials, aging, and seed germination temperatures, respectively. In terms of osmotic potential decrese, the germination temperature of less than 20 ° C resulted in increased germination resistance of fenugreek seed to a more negative water potential.
 
Highlights:
  1. Study of germination and biochemical properties of fenugreek seed aged under different level of osmotic potantials and temperatures.
  2. In areas with a lower osmotic potential it is better to cultivate Fenugreek seed at temperatures below 20 °C.

Farshid Yousefi, Abdolreza Sihampoosh, Abdolmahdi Bakhshandeh, Seyyed Amir Mousavi,
Volume 8, Issue 1 (9-2021)
Abstract

Extended Abstract
Introduction: Coneflower herbal medicinal plant is from the Asteraceae family, native to North America. Because of its immune-boosting properties, it is used to treat a variety of pathogens. The seed germination stage is one of the crucial and crucial stages in the growth cycle of plant species that can play an important role in the production process by optimal establishment of seedlings. Seed of Coneflower germinates and grows very slowly and weakly. Therefore, the use of some plant growth regulators, such as the gibberellin hormone, can play an important role in improving seed germination. The aim of this study was investigate the effect of hormone seed priming using gibberellin on seed germination quality of Coneflower.
Material and Methods: A factorial experiment was conducted based on the complete randomized design arranged with three replications. The experiment was conducted at the seed technology laboratory of Agricultural Sciences and Natural Resources University of Khuzestan, 2018. Experimental treatments were different concentrations of gibberellin (0, 50, 100, 200, 400, and 800 mg/l) as the first factor and the durations of seed priming (12, 24, and 48 hour) as the second factor.
Results: Results of in vitro studies showed that the interaction of gibberellin in priming time on percentage, rate and mean germination time, root and shoot length, seed vigor index, peroxidase activity at 1% and Seed soluble protein content was significant at 5% level. Seed germination quality and protein content increased by the application of 200 mg/l gibberellin for the 24 hours, whereas at the concentrations of 400 and 800 mg/l, gibberellin reduced germination quality and antioxidant enzymes activities. Results of stepwise regression models of antioxidant enzymes activity and protein content with germination indices showed that these traits were significantly entered into the prediction model. It was observed that in all traits except for the rate and the mean germination time, the amount of protein entered the prediction equation. In general, stepwise regression models predicted stem length and power index better than other traits and showed the highest coefficients in these traits with values of 0.85 and 0.83. Also, catalase and peroxidase activities were significantly correlated with rate and mean germination time only. The amount of soluble protein had a positive and significant correlation with all studied traits except germination rate and mean germination time. The highest correlation coefficients for protein content were obtained from longitudinal power index with correlation coefficient (r = 0.856).
Conclusion: Based on the obtained results, the best hormone priming treatment was 200 mg/l gibberellin for the durations of 24 hour.
 
Highlights:
1- The role of gibberellin hormone on seed germination traits Coneflower was evaluated
2- The effect of gibberellin hormone on the activity of antioxidant enzymes and soluble proteins during seed germination was investigated.

Mahnaz Mansouri, Ali Moradi, Hamidreza Balouchi, Elias Soltani,
Volume 8, Issue 1 (9-2021)
Abstract

Extended abstract
Introduction: Seed is the most important sexual reproductive factor in plants that plays an important role in transmitting hereditary characteristics, plant distribution, and establishment in different regions. Seed germination as one of the most important and complex stages in the life cycle of plants is affected by genetic and environmental factors. Drought stress is one of the main barriers of crop plants and trees, production in many parts of the world, especially in arid and semi-arid regions such as Iran. The purpose of this study was to investigate the effect of drought stress on biochemical and seed germination indices of different seed lot of Ziziphus spina–christi as suitable medicinal species for controlling soil erosion in arid regions.
Materials and Methods: This experiment was conducted as a factorial based on a completely randomized design with four replications at the Seed Science and Technology Laboratory of Yasouj University in 2018. Experimental factors included Ziziphus spina–Christi seeds collected from the regions of Minab, Kazeroon, Masjed Soleiman, and Dehdasht and five water potentials including zero, -2, -4, -6, and -8 bar.
Results: In the present study, the effect of osmotic potential, seed lot, and their interaction were significant in each seed lot on germination (germination percentage, germination rate, seedling length, allometric index, longitudinal vigor) and biochemical (hydrogen peroxide, soluble protein content, Proline, catalase, and ascorbate peroxidase) indices of Ziziphus spina–christi. The results showed that except for allometric index response of all studied germination traits to osmotic potential was decreasing, Also with increasing osmotic potential, seed soluble protein was decreased and the amount of proline and activity of catalase and ascorbate peroxidase increased. With increasing osmotic stress, the root length was significantly increased, which increased the allometric coefficient of the seedling.
Conclusion: Germination and biochemical indices of seeds of all seedlots had significant changes with the reduction of osmotic potential and the reduction of osmotic potential was associated with reduced germination and plant establishment capability. These results can help us to recognize the prerequisites of germination and the development of the forests.

Highlights:
1- Germination indices of seeds related to several Ziziphus spinachristi seed lots were investigated under different water potentials.
2- Biochemical aspects related to seed dormancy in several Ziziphus spinachristi seed lots were evaluated.

Mansoor Barahouei, Seyyed Gholamreza Moosavi, Mohamad Javad Seghatoleslami, Reza Baradaran, Seyyed Mahdi Javadzadeh,
Volume 9, Issue 2 (3-2023)
Abstract

Extended Abstract
Introduction: Safflower is a plant that has been considered due to its high medicinal and nutritional value, especially in the extraction of edible oils in developed countries. Drought is one of the most important harmful factors in arid and semi-arid regions of the world that affects plant production. Modifiers play an important role in plant adaptation to stress conditions. Among these compounds are the hormone gibberellic acid and the antioxidant ascorbic acid, which increase plant tolerance to adverse environmental conditions. The present study investigated the effect of gibberellic acid and ascorbic acid on seed germination parameters and some enzymatic indices of safflower under drought stress.
Materials and Methods: The experiment was conducted as a factorial based on a completely randomized design with three replications in the Agricultural Science Laboratory of Iranshahr University in 2020. Experimental treatments included three levels of control (pretreatment with distilled water), pretreatment with gibberellic acid and ascorbic acid, and four levels of drought stress (0, -3, -6, and -9 bar). Drought stress was applied using polyethylene glycol 6000. Seed germination was carried out inside a germinator at 25 ° C for 14 days in darkness. Germination traits and enzymatic indices were measured using standard methods.
Results: The results of variance showed that most germination and growth indices of safflower seedlings decreased with increasing drought stress. Also, drought stress led to changes in the activity of antioxidant enzymes. Seed priming with gibberellic acid and ascorbic acid increased germination indices and seedling growth and improved enzymatic activity, including catalase, peroxidase, and superoxide dismutase in comparison with untreated seeds. Priming with gibberellic acid had a significant advantage. Seed priming in drought stress conditions has increased germination rate, protein content, and catalase, peroxidase, and ascorbic dismutase activity, respectively, compared to the control.
Conclusion: In general, seed priming of safflower using gibberellic acid changed the activity of antioxidant enzymes. These activities ultimately moderated the negative effects of drought stress and increased germination parameters.

Highlights:
  1. The role of gibberellic acid and ascorbic acid on safflower seed germination traits was investigated.
The effect of gibberellic acid and ascorbic acid on the activity of antioxidant enzymes and soluble protein during seed germination was investigated.

Omid Ansari, Esmaeil Shirghani, Khodadad Shabani,
Volume 10, Issue 1 (9-2023)
Abstract

Extended abstract
Introduction: Due to the high sensitivity of seeds to damage caused by diseases or environmental stresses, germination is considered an important stage in the plant life cycle: Germination, its uniformity and emergence decline during storage due to seed vigor deterioration. Moisture stress is one of the important environmental factors affecting germination, especially during improper storage. Seed priming with gibberellic acid improves seedling characteristics in different plants under different environmental conditions. Therefore, this research aims to investigate the effect of gibberellic acid and seed deterioration on germination indices and antioxidant enzymes of safflower seeds (Carthamus tinctorius L.) under water stress conditions.
Materials and Methods: In order to investigate the effect of gibberellic acid on germination indicators and changes in antioxidant enzymes of aged safflower seeds under osmotic stress conditions, a factorial experiment was conducted in the form of a completely randomized design with four replications. The first factor includes three osmotic stress levels: zero (control), -0.4, and -0.8 MPa, the second factor includes nine aging levels (zero, 1, 2, 3, 4, 5, 6, 7, and 8 days of aging). at a temperature of 41 degrees Celsius) and the third factor included seed priming treatment at three control levels (non-priming), zero (hydro-priming), and priming with 50 mg/l gibberellic acid. A 3-parametric sigmoid model was used to show the changes in germination indices at different levels of seed deterioration.
Results: The effect of osmotic stress, seed deterioration, and seed priming on the measured indices such as germination percentage, germination rate, seedling dry weight, normal seedling percentage, seedling length, seed germ, catalase, and ascorbate peroxidase, as well as seed protein were significant so that the measured indicators decreased with increasing seed deterioration and moisture stress. The results showed that the highest measured germination indices were obtained from seed treatment with 50 mg/l gibberellic acid under normal osmosis and non-deterioration conditions. Also, seed priming with gibberellic acid treatment caused an increase in catalase, ascorbate peroxidase, and protein activity compared to non-primed seeds under deterioration and non-deterioration conditions.
Conclusion: Results showed that the most suitable prime level used was gibberellic acid 50 mg/l, which had acceptable results under both stress conditions and normal conditions and deterioration and non-deterioration in comparison with other treatments. Therefore, the use of gibberellic acid hormone can help to improve germination indices as a result of changes in biochemical activities.

Highlights:

1. The effect of accelerated aging and priming on safflower seed germination under moisture stress conditions was investigated.
2.The effect of priming on catalase and peroxidase activity of aged safflower seeds was investigated.


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