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Asgar Ganje, Ali Ebadie, Ghasem Parmoon, Soodabeh Jahanbaksh,
Volume 7, Issue 2 ((Autumn & Winter) 2021)
Abstract

Extended Abstract
Introduction: Water deficit stress is one of the important factors affecting seed germination. This stress decrease germination rate and affects germination percentage under high levels as well. Seed priming improves germination by changing metabolic activities before radicle emergence. This investigation was conducted to evaluate the effect of seed priming by salicylic acid on the emergence index and grain weight of spring wheat under water deficit stress.
 Material and Method: These experiments were conducted as factorial based on the completely randomized design with three replicates in the greenhouse of the Faculty of the Agriculture Sciences University of Mohaghegh Ardabili. Experiment treatments included different salicylic acid concentrations (0, 1, 2 mM) and water deficit stresses (25%, 45%, 65% and 85% Field capacity).
Result: According to results, emergence index (emergence percentage and emergence rate, uniformity emergence, and times to 10, 50, and 90% emergence) was influenced at 1% by water deficit stress. The effect of salicylic acid was significant on the emergence index. The interactions of water deficit stress and salicylic acid were effective at 1% on emergence uniformity and time to 90% emergence. Changes in plant height and heading rate were lower under water deficit stress. Also, both slope (b) and maximum content (a) decreased by water stress (22% and 7%). Priming by salicylic acid at 2 mM had the highest effect on both traits and resulted in a decrease in their slopes (17% and 13%) and an increase in their maximum content (34 and 10%). Plant dry weight was influenced by the interactions of water deficit stress and salicylic acid at 5% level. The plant's final height and grain weight was influenced by water deficit stress and salicylic acid. The highest grain weight was obtained at 80% and 60% field capacity with means of 0.79 and 0.75 g, which had no significant differences with eachother. The heights grain weight (0.72 g) was obtained by application of  2 mM salicylic acid which led to an increase of 250% compared to control.
Conclusions: Overall, we showed that water deficit stress resulted in decreased emergence rate and emergence percentage of wheat and finally declined plant growth and grain weight. Application of salicylic acid in seed priming resulted in improvement in the emergence index, growth, and grain weight of wheat. Also, the highest grain weight was observed at 2 mM concentration and it can be considered as the enhancing treatment.

Highlights:
1- Response of plant growth stage to stress was quantified using nonlinear regression
2- Relationship between emergence and grain weight was investigated under stress and priming by salicylic acid.

Roya Ghorbani, Ali Movafeghi, Ali Ganjeali, Jafar Nabati,
Volume 9, Issue 1 ((Spring and Summer) 2022)
Abstract

Extended Abstract
Introduction: Drought stress, as abiotic and multidimensional stress, has severe effects on plant growth. One of the new approaches in the management of drought stress is the use of nanoparticles. Nanoparticles infilterate the seeds and increase nutrient and water uptake and ultimately, improve germination. The present research was conducted to evaluate the effects of titanium dioxide nanoparticles on chickpea plant germination factors to modify the negative effects of drought stress.
Materials and Methods: A factorial experiment was conducted in a completely randomized design with four replications on chickpea seeds of Arman cultivar in the Plant Sciences Research Institute of the Ferdowsi University of Mashhad in 2019. Seeds were primed with concentrations of 0, 5, 10, 15, and 20 mg L-1 titanium dioxide for 24 hours. The seeds were cultured in sterilized Petri dishes. Drought stress was applied using polyethylene glycol 6000 with 0, -2, -4 and -8 bar osmotic potentials.
Results: The analysis of variance results showed that the interaction effect of drought stress and titanium dioxide nanoparticles was significant on germination rate, the number of normal seedlings, seed vigor index, germination index, length of seedling, radicle length, and radicle dry weight. All germination traits were inhibited as a result of drought stress. On the other hand, the presence of titanium dioxide nanoparticles partially decreased this inhibition in some traits. Germination percentage, germination rate, normal seedling percentage, seed vigor index, germination index, epicotyl length, radicle length and radicle dry weight decreased as a result of stress.
Conclusion: At all drought stress levels, the concentration of titanium dioxide nanoparticles up to 20 mg L-1 significantly improved traits such as germination percentage, seed vigor index, epicotyl length, and epicotyl dry weight. It seems that nanoparticles can stimulate cell activity and increase the transformation of reserves to translocatable material and consequently, improve germination characteristics. Thus, the application of titanium dioxide nanoparticles up to a concentration of 20 mg L-1 can partially reduce the negative effects of drought stress on the germination characteristics of chickpeas.

Highlights:
1- Germination percentage and seed vigor index of chickpea increased with the application of titanium dioxide nanoparticles up to 20 mg l-1 at all drought stress levels.
2- The radicle length and dry weight of chickpea increased by titanium dioxide nanoparticles.
3- The negative effects of drought stress on chickpea seed germination decreased by titanium dioxide nanoparticles.


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