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Kamran Gharehbeygi Tavabea, Hamidreza Balouchi, Mohsen Movahhedi Dehnavi, Ali Moradi, Fatemeh Ebrahimi,
Volume 11, Issue 2 (3-2025)
Abstract

Extended abstract
Introduction: Poor seedling vigor is one of the major challenges in agriculture, as it reduces seed germination capacity and seedling establishment, directly impacting plant establishment and yield. The use of seed priming methods with chemicals and growth regulators can serve as an effective strategy to enhance seedling vigor and improve biochemical traits and seed germination. In this study, the enhancement of sweet corn seedling vigor through priming with ellagic acid, gibberellin, and potassium nitrate was investigated under accelerated aging conditions.
Materials and Methods: A factorial experiment was conducted in the Seed Technology Laboratory of the Faculty of Agriculture at Yasouj University in 2024, based on a completely randomized design with two factors. The first factor was accelerated seed aging at two levels (aged and non-aged), and the second factor was seed priming at eight levels (no prime, hydropriming, ellagic acid at two concentrations (25 and 100 mg/l), gibberellin at two concentrations (50 and 150 mg/l), and potassium nitrate at two concentrations (15 and 60 mg/l)). Biochemical traits and seed germination characteristics were measured ultimately.
Results: The findings of this study revealed that seed deterioration significantly reduced germination characteristics, including germination percentage and rate, shoot length, root length, and seedling vigor index (length and weight). Additionally, biochemical indices such as soluble sugar content and α-amylase enzyme activity were negatively affected by aging. On the other hand, seed deterioration increased proline content, malondialdehyde levels, and peroxidase enzyme activity, indicating heightened oxidative stress under aging conditions. Priming of deterioration seeds with ellagic acid, gibberellin, and potassium nitrate positively influenced germination characteristics and biochemical indices. Specifically, concentrations of 100 mg/l ellagic acid, 150 mg/l gibberellin, and 15 mg/l potassium nitrate were the most effective pretreatments.
Conclusion: The results of this research demonstrated that pretreatment of deteriorated Basin sweet corn seeds with ellagic acid, gibberellin, and potassium nitrate significantly improved germination and biochemical indices. These treatments mitigated the negative effects of seed aging, enhancing seedling vigor and establishment. Therefore, these priming can be recommended as effective methods to improve the quality of Basin sweet corn seeds under various agricultural conditions.

Highlights:
  1. Seed deterioration leads to an increase in biochemical indicators such as seed proline content, peroxidase enzyme activity, and seed malondialdehyde content.
  2. The vigor of Basin sweet corn seeds is improved through pretreatment with gibberellin and ellagic acid.
  3. The effect of priming before and after artificial deterioration on germination and seed vigor of sweet corn cultivar Basin was compared and investigated.

Abas Sasanian, Ali Bashirzadeh, Seyed Ebrahim Kamali,
Volume 11, Issue 2 (3-2025)
Abstract

Extended abstract

Introduction: Rice (Oryza sativa L.) is one of the most important cereals in the world and the main source of nutrition for more than one-third of the world's population. Compared to other grains, rice is more sensitive to low-temperature stress. Seed priming is a biotechnological tool and a simple, practical, effective, environmentally friendly and cost-effective approach to improve plant tolerance to various environmental stresses and increase seed germination. This study was designed and conducted with the aim of investigating the germination and physiological responses of of rice seeds under different intensities and durations of electromagnetic fields and temperature stress.

Materials and Methods: An experiment was conducted in 2024 as a factorial in a completely randomized design with the variables of electromagnetic field intensity at four levels, and duration at two levels, and temperature stress at three levels on Hashemi rice cultivar, with three replications, at Islamic Azad University, Astara Branch. Rice seeds were treated in a plastic bag under magnetic fields with intensities of (0, 50, 100, and 150 mT), durations of (30 and 60 minutes), and three levels of temperature stress (10, 15, and 25°C). A plastic tray was used for the second experiment and seedling establishment. Healthy seedlings were transferred to plastic pots containing sand. After 25 days, they were used to measure the desired traits.

Results: Results of the analysis of variance showed that magnetic field intensity, temperature stress, duration, and their interactions had significant effects on most of the evaluated traits. Temperature stress led to a significant increase in proline and malondialdehyde contents and a decrease in chlorophyll a and b. The lowest proline (1.017 µmol g⁻¹ fresh weight) and malondialdehyde (4.403 mmol g⁻¹ fresh weight) contents were observed at 25°C without magnetic field exposure. The highest germination percentage (98.95%), radicle length (69.617 mm), chlorophyll a (0.807 mg g⁻¹ fresh weight), and chlorophyll b (0.993 mg g⁻¹ fresh weight) were recorded under the treatment of 100 mT magnetic field at 25°C. Moreover, the highest germination rate (0.560 day⁻¹), shoot length (58.633 mm), seedling length (130.867 mm), radicle dry weight (3.25 mg), shoot dry weight (2.207 mg), seedling dry weight (5.457 mg), length seedling vigor index (13035.55), and weight seedling vigor index (543.528) were obtained at 100 mT, 25°C, and 30 minutes.

Conclusion: The effects of electromagnetic field treatment on germination traits and physiological parameters, including germination percentage, germination rate, and chlorophyll content, were significant, leading to improvements in these indices. The findings suggest the potential application of electromagnetic field treatment as a strategy to enhance seed germination and certain physiological traits under cold stress conditions.



Highlights:

  1. The effect of the magnetic field on germination and physiological traits of rice seeds under temperature stress was investigated.
  2. Seed priming with an intensity of 100 mT for 60 minutes under temperature stress of 10°C increased proline and malondialdehyde content.
  3. At a temperature stress of 10°C, an increase in field intensity significantly enhanced the germination percentage.


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