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Showing 2 results for Ramazani
Seyyed Hamidreza Ramazani, Fariba Armoon, Mohammad Ali Behdani,
Volume 7, Issue 2 ((Autumn & Winter) 2021)
Volume 7, Issue 2 ((Autumn & Winter) 2021)
Abstract
Extended Abstract
Introduction: Guar (Cyamopsis tetragonoloba L.) is a plant from the legumes family. Guar gum is obtained from endosperm in guar seeds. Guar gum is used in many industries such as pharmaceutical and food industries, paper, mining, oil and drilling, textiles, and explosives industries. Modeling is a method that is widely used in predicting plant growth stages and determining the required thermal units in each growing stage, especially germination.
Considering the important therapeutic and industrial uses of guar and the lack of sufficient information and reports to determine the cardinal temperatures of this plant, this study aimed to investigate the effect of temperature on germination traits and early seedling growth and predict the cardinal temperatures (minimum, optimal and maximum) of germination for this plant.
Materials and Methods: This research was carried out at the Seed Sciences and Technology Laboratory of Agricultural College of Sarayan, the University of Birjand in 2017. Experiments were carried out in a completely randomized design with 8 levels of temperature treatments (5, 10, 15, 20, 25, 30, 35, and 40°C), with 5 replications. Germination percentage, daily germination speed, mean daily germination, plumule length, root length, and seedling length were calculated. Cardinal temperatures of germination were calculated using regression analysis with the aid of the proposed models (logistic, two-way, quadratic, and third-order polynomials) using germination speed. The data were analyzed using SAS software and the comparison means were done by Duncan's test at a probability level of 5%. Sigma Plot software was used to plot the germination rate against temperature graphs (for fitting different models).
Results: The results showed that the effect of different temperature levels on the percentage, speed and mean seed germination was significant (P <0.05). According to the results, the lowest values for percentage, speed, and average germination were obtained at 5, 10, and 40°C, and the highest germination speed was observed at 15 °C and also the highest percentage of germination and average germination was observed at 35°C. The results of the effect of different temperature levels on seedling growth showed that the effect of temperature on the seedling length, stem, and root length was significant (P <0.01), so that the lowest values related to seedling length, plumule, and radicle was found at 5, 10 and 40°C, and the maximum seedling and plumule length were 30°C.
Conclusion: Quantification of the gauge seed germination reaction to different temperature levels was carried out using four dual-functions, logistic, quadratic and triple polynomials. The second-order multitasking regression model, based on the coefficient of explanation (R2) and the amount of deviation, had a suitable and significant fit with the data related to germination rate against the independent temperature variable. Based on the parameters of the model, the optimum temperature was obtained at 26.05°C and the minimum and maximum temperature of guar germination were calculated to be 6.09 and 40°C.
Highlights:
Introduction: Guar (Cyamopsis tetragonoloba L.) is a plant from the legumes family. Guar gum is obtained from endosperm in guar seeds. Guar gum is used in many industries such as pharmaceutical and food industries, paper, mining, oil and drilling, textiles, and explosives industries. Modeling is a method that is widely used in predicting plant growth stages and determining the required thermal units in each growing stage, especially germination.
Considering the important therapeutic and industrial uses of guar and the lack of sufficient information and reports to determine the cardinal temperatures of this plant, this study aimed to investigate the effect of temperature on germination traits and early seedling growth and predict the cardinal temperatures (minimum, optimal and maximum) of germination for this plant.
Materials and Methods: This research was carried out at the Seed Sciences and Technology Laboratory of Agricultural College of Sarayan, the University of Birjand in 2017. Experiments were carried out in a completely randomized design with 8 levels of temperature treatments (5, 10, 15, 20, 25, 30, 35, and 40°C), with 5 replications. Germination percentage, daily germination speed, mean daily germination, plumule length, root length, and seedling length were calculated. Cardinal temperatures of germination were calculated using regression analysis with the aid of the proposed models (logistic, two-way, quadratic, and third-order polynomials) using germination speed. The data were analyzed using SAS software and the comparison means were done by Duncan's test at a probability level of 5%. Sigma Plot software was used to plot the germination rate against temperature graphs (for fitting different models).
Results: The results showed that the effect of different temperature levels on the percentage, speed and mean seed germination was significant (P <0.05). According to the results, the lowest values for percentage, speed, and average germination were obtained at 5, 10, and 40°C, and the highest germination speed was observed at 15 °C and also the highest percentage of germination and average germination was observed at 35°C. The results of the effect of different temperature levels on seedling growth showed that the effect of temperature on the seedling length, stem, and root length was significant (P <0.01), so that the lowest values related to seedling length, plumule, and radicle was found at 5, 10 and 40°C, and the maximum seedling and plumule length were 30°C.
Conclusion: Quantification of the gauge seed germination reaction to different temperature levels was carried out using four dual-functions, logistic, quadratic and triple polynomials. The second-order multitasking regression model, based on the coefficient of explanation (R2) and the amount of deviation, had a suitable and significant fit with the data related to germination rate against the independent temperature variable. Based on the parameters of the model, the optimum temperature was obtained at 26.05°C and the minimum and maximum temperature of guar germination were calculated to be 6.09 and 40°C.
Highlights:
Hamideh Javadi, Parvin Salehi Shanjani, Mohammad Dadmand, Masoumeh Ramazani Yeghaneh,
Volume 10, Issue 2 ((Autumn & Winter) 2024)
Volume 10, Issue 2 ((Autumn & Winter) 2024)
Abstract
Extended abstract
Introduction: Festuca species are forage grasses that are very important in terms of fodder supply and soil protection. The seeds of these plants have internal dormancy (physiological) and are unable to germinate easily. Therefore, they must be subjected to various treatments to germinate. In nature, this dormancy is broken during the cold period of winter (chilling). The purpose of this research is to investigate different methods of dormancy breaking in Festuca species for large-scale production and accelerate the germination process.
Materials and methods: In this research, three species of Festuca (Festuca arundinacea, F. ovina, and F. rubra) were subjected to different treatments of chilling (4°C, 14 days), osmo-priming with potassium nitrate (KNO3) 1.5% and gibberellic acid 150 and 200 ppm. After 14 days of germination test, various germination indices including percentage and rate of germination, mean germination time, seed vigor index, length of radicle, shoot and seedling, and the ratio of radicle to shoot length were calculated.
Results: The results of the analysis of variance showed a significant difference between species (except for germination percentage and root length traits) and treatments (for all traits). The interactions between the species and treatment were also significant for all traits (except for the length of radicle and seedling). Among the three species, the percentage of germination varied from 26.67 to 30.67% and the value of the germination rate varied from 1.92 to 3.31 n/d. The average time required for germination varied from 3.75 to 4.36 days and the seed vigor index varied from 26.74 to 43.02. The radicle length was between 37.22 and 45 mm and the shoot length was between 37.34 and 81.33 mm. Based on principal components analysis (PCA), percentage and rate of germination, seed vigor index, and length of radicle and seedling were introduced as the most important factors in creating diversity in Festuca species. In determining the correlation between traits, a high correlation of 70% was observed between germination percentage, germination rate, and seed vigor index.
Conclusion: Among the three species, Festuca rubra was superior to the other two species by having the highest percentage and rate of germination, seed vigor, radical length, and the shortest time required for germination. Among the applied treatments, 1.5% potassium nitrate (KNO3) with chilling (4°C, for 14 days), had a positive effect on the percentage and rate of germination, radical length, and gibberellic acid (150 ppm) treatment had a positive effect on the length of shoot and seedling. The presence of high germination percentage and rate indicated higher seed vigor.
Highlights:
Introduction: Festuca species are forage grasses that are very important in terms of fodder supply and soil protection. The seeds of these plants have internal dormancy (physiological) and are unable to germinate easily. Therefore, they must be subjected to various treatments to germinate. In nature, this dormancy is broken during the cold period of winter (chilling). The purpose of this research is to investigate different methods of dormancy breaking in Festuca species for large-scale production and accelerate the germination process.
Materials and methods: In this research, three species of Festuca (Festuca arundinacea, F. ovina, and F. rubra) were subjected to different treatments of chilling (4°C, 14 days), osmo-priming with potassium nitrate (KNO3) 1.5% and gibberellic acid 150 and 200 ppm. After 14 days of germination test, various germination indices including percentage and rate of germination, mean germination time, seed vigor index, length of radicle, shoot and seedling, and the ratio of radicle to shoot length were calculated.
Results: The results of the analysis of variance showed a significant difference between species (except for germination percentage and root length traits) and treatments (for all traits). The interactions between the species and treatment were also significant for all traits (except for the length of radicle and seedling). Among the three species, the percentage of germination varied from 26.67 to 30.67% and the value of the germination rate varied from 1.92 to 3.31 n/d. The average time required for germination varied from 3.75 to 4.36 days and the seed vigor index varied from 26.74 to 43.02. The radicle length was between 37.22 and 45 mm and the shoot length was between 37.34 and 81.33 mm. Based on principal components analysis (PCA), percentage and rate of germination, seed vigor index, and length of radicle and seedling were introduced as the most important factors in creating diversity in Festuca species. In determining the correlation between traits, a high correlation of 70% was observed between germination percentage, germination rate, and seed vigor index.
Conclusion: Among the three species, Festuca rubra was superior to the other two species by having the highest percentage and rate of germination, seed vigor, radical length, and the shortest time required for germination. Among the applied treatments, 1.5% potassium nitrate (KNO3) with chilling (4°C, for 14 days), had a positive effect on the percentage and rate of germination, radical length, and gibberellic acid (150 ppm) treatment had a positive effect on the length of shoot and seedling. The presence of high germination percentage and rate indicated higher seed vigor.
Highlights:
- Using potassium nitrate as a pre-treatment of seeds is better than watering seeds with potassium nitrate.
- The effect of osmo-priming (potassium nitrate 1.5%) on the germination characteristics of Festuca seeds is better than hormone priming (Gibberellic acid).
- Pre-treatment with 1.5% potassium nitrate increases the number of germinated seeds, while treatment with 150 ppm gibberellic acid increases seedling length in Festuca seeds.
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Seed Science and Technology, Seed Physiology, Seed Ecology, Modeling, Seed Health, Germination Characteristics, Seed Dormancy, Seed Ageing, Seed Storage, Seed PrimingVote
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