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<title> Iranian Journal of Seed Research </title>
<link>http://yujs.yu.ac.ir/jisr</link>
<description>Iranian Journal of Seed Research - Journal articles for year 2026, Volume 12, Number 2</description>
<generator>Yektaweb Collection - https://yektaweb.com</generator>
<language>en</language>
<pubDate>2026/3/10</pubDate>

					<item>
						<title>Priming and Coating Seeds with Humic Acid as an Effective Strategy in the Integrated Management of Salt-Affected Soils</title>
						<link>http://yujs.yu.ac.ir/jisr/browse.php?a_id=653&amp;sid=1&amp;slc_lang=en</link>
						<description>&lt;div style=&quot;text-align: justify;&quot;&gt;&lt;span style=&quot;font-size:12pt&quot;&gt;&lt;span style=&quot;line-height:14.0pt&quot;&gt;&lt;span style=&quot;font-family:&amp;quot;Times New Roman&amp;quot;,&amp;quot;serif&amp;quot;&quot;&gt;&lt;b&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;Objective&lt;/span&gt;&lt;/b&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;: Salinity is a major abiotic stress reducing crop yield and quality worldwide. This review systematically evaluates the effectiveness of seed priming and coating with humic acid (HA) as a strategy to improve germination, seedling establishment, and plant growth under salt stress.&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;br&gt;
&lt;span style=&quot;font-size:12pt&quot;&gt;&lt;span style=&quot;line-height:14.0pt&quot;&gt;&lt;span style=&quot;font-family:&amp;quot;Times New Roman&amp;quot;,&amp;quot;serif&amp;quot;&quot;&gt;&lt;b&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;Method&lt;/span&gt;&lt;/b&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;: A comprehensive literature search was conducted in major scientific databases (Web of Science, Scopus, Google Scholar) using relevant keywords. Studies investigating physiological, biochemical, and molecular mechanisms of HA-mediated salt tolerance through seed priming and coating were reviewed.&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;br&gt;
&lt;span style=&quot;font-size:12pt&quot;&gt;&lt;span style=&quot;line-height:14.0pt&quot;&gt;&lt;span style=&quot;font-family:&amp;quot;Times New Roman&amp;quot;,&amp;quot;serif&amp;quot;&quot;&gt;&lt;b&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;Results&lt;/span&gt;&lt;/b&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;: Seed priming and coating with humic acid significantly improved germination percentage and rate, increased root and shoot growth, and enhanced chlorophyll content and photosynthetic efficiency under salinity. HA reduced Na⁺accumulation, improved K&lt;/span&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;&lt;span style=&quot;background:white&quot;&gt;&lt;span style=&quot;font-family:&amp;quot;Segoe UI&amp;quot;,&amp;quot;sans-serif&amp;quot;&quot;&gt;&lt;span style=&quot;color:#0f1115&quot;&gt;⁺&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;/Na&lt;/span&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;&lt;span style=&quot;background:white&quot;&gt;&lt;span style=&quot;font-family:&amp;quot;Segoe UI&amp;quot;,&amp;quot;sans-serif&amp;quot;&quot;&gt;&lt;span style=&quot;color:#0f1115&quot;&gt;⁺ &lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;ratio, and increased activity of antioxidant enzymes (SOD, CAT, POX). It also promoted ATP production and facilitated uptake of essential nutrients&lt;span style=&quot;background:white&quot;&gt;&lt;span style=&quot;color:#0f1115&quot;&gt; (K&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;&lt;span style=&quot;background:white&quot;&gt;&lt;span style=&quot;font-family:&amp;quot;Segoe UI&amp;quot;,&amp;quot;sans-serif&amp;quot;&quot;&gt;&lt;span style=&quot;color:#0f1115&quot;&gt;⁺&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;&lt;span style=&quot;background:white&quot;&gt;&lt;span style=&quot;color:#0f1115&quot;&gt;, Ca&amp;sup2;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;&lt;span style=&quot;background:white&quot;&gt;&lt;span style=&quot;font-family:&amp;quot;Segoe UI&amp;quot;,&amp;quot;sans-serif&amp;quot;&quot;&gt;&lt;span style=&quot;color:#0f1115&quot;&gt;⁺&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;&lt;span style=&quot;background:white&quot;&gt;&lt;span style=&quot;color:#0f1115&quot;&gt;, Mg&amp;sup2;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;&lt;span style=&quot;background:white&quot;&gt;&lt;span style=&quot;font-family:&amp;quot;Segoe UI&amp;quot;,&amp;quot;sans-serif&amp;quot;&quot;&gt;&lt;span style=&quot;color:#0f1115&quot;&gt;⁺&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;&lt;span style=&quot;background:white&quot;&gt;&lt;span style=&quot;color:#0f1115&quot;&gt;).&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;br&gt;
&lt;b&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;&lt;span style=&quot;font-family:&amp;quot;Times New Roman&amp;quot;,&amp;quot;serif&amp;quot;&quot;&gt;Conclusions&lt;/span&gt;&lt;/span&gt;&lt;/b&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;&lt;span style=&quot;font-family:&amp;quot;Times New Roman&amp;quot;,&amp;quot;serif&amp;quot;&quot;&gt;: Seed priming and coating with humic acid is an effective, low-cost, and environmentally friendly approach to enhance salt tolerance in crops. It accelerates seedling establishment, stimulates root growth, and reduces oxidative stress by boosting antioxidant enzyme activity. Future research should focus on synergistic effects with other biostimulants across different crops and salinity levels.&lt;/span&gt;&lt;/span&gt;&lt;br&gt;
&lt;br&gt;
&lt;span style=&quot;font-size:12pt&quot;&gt;&lt;span new=&quot;&quot; roman=&quot;&quot; style=&quot;font-family:&quot; times=&quot;&quot;&gt;&lt;b&gt;&lt;span style=&quot;color:#000099&quot;&gt;Highlights&lt;/span&gt;&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;
&lt;ul&gt;&lt;span style=&quot;line-height:115%&quot;&gt;&lt;/span&gt;
	&lt;li style=&quot;margin-bottom:13px; margin-left:8px; text-align:justify&quot;&gt;&lt;span style=&quot;font-size:11pt&quot;&gt;&lt;span style=&quot;unicode-bidi:embed&quot;&gt;&lt;span style=&quot;line-height:115%&quot;&gt;&lt;span style=&quot;font-family:Calibri,&amp;quot;sans-serif&amp;quot;&quot;&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;&lt;span style=&quot;line-height:115%&quot;&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style=&quot;font-size:12.0pt&quot;&gt;&lt;span style=&quot;line-height:115%&quot;&gt;&lt;span style=&quot;font-family:&amp;quot;Times New Roman&amp;quot;,&amp;quot;serif&amp;quot;&quot;&gt;Priming and coating seeds with humic acid boosts plant tolerance to salinity stress.&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/li&gt;
	&lt;li style=&quot;margin-bottom:13px; margin-left:8px; text-align:justify&quot;&gt;&lt;span style=&quot;font-size:11pt&quot;&gt;&lt;span style=&quot;unicode-bidi:embed&quot;&gt;&lt;span style=&quot;line-height:115%&quot;&gt;&lt;span style=&quot;font-family:Calibri,&amp;quot;sans-serif&amp;quot;&quot;&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;&lt;span style=&quot;line-height:115%&quot;&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style=&quot;font-size:12.0pt&quot;&gt;&lt;span style=&quot;line-height:115%&quot;&gt;&lt;span style=&quot;font-family:&amp;quot;Times New Roman&amp;quot;,&amp;quot;serif&amp;quot;&quot;&gt;Humic acid improves soil health and nutrient efficiency sustainably.&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/li&gt;
	&lt;li style=&quot;margin-bottom:13px; margin-left:8px; text-align:justify&quot;&gt;&lt;span style=&quot;font-size:12.0pt&quot;&gt;&lt;span style=&quot;font-family:&amp;quot;Times New Roman&amp;quot;,&amp;quot;serif&amp;quot;&quot;&gt;Priming and coating seeds with humic acid is a cost-effective method for boosting crop growth and yield in salt-affected soils&lt;/span&gt;&lt;span new=&quot;&quot; roman=&quot;&quot; style=&quot;font-family:&quot; times=&quot;&quot;&gt;.&lt;/span&gt;&lt;/span&gt;&lt;/li&gt;
&lt;/ul&gt;
&lt;/div&gt;</description>
						<author>Atefeh Rashidifard</author>
						<category></category>
					</item>
					
					<item>
						<title>The Effect of Silicon Seed Priming on Germination and Biochemical Indices of Maize (SC 704) Across Different pH Ranges</title>
						<link>http://yujs.yu.ac.ir/jisr/browse.php?a_id=659&amp;sid=1&amp;slc_lang=en</link>
						<description>&lt;div style=&quot;text-align: justify;&quot;&gt;&lt;span style=&quot;font-size:12pt&quot;&gt;&lt;span style=&quot;line-height:14.0pt&quot;&gt;&lt;span new=&quot;&quot; roman=&quot;&quot; style=&quot;font-family:&quot; times=&quot;&quot;&gt;&lt;b&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;Objective&lt;/span&gt;&lt;/b&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;: This study aimed to investigate the effects of seed priming with silicon on germination and biochemical responses of maize (&lt;i&gt;Zea mays &lt;/i&gt;L. SC 704) under different pH levels of the growth medium.&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;br&gt;
&lt;span style=&quot;font-size:12pt&quot;&gt;&lt;span style=&quot;line-height:14.0pt&quot;&gt;&lt;span new=&quot;&quot; roman=&quot;&quot; style=&quot;font-family:&quot; times=&quot;&quot;&gt;&lt;b&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;Method&lt;/span&gt;&lt;/b&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;: The experiment was conducted as a factorial arrangement within a completely randomized design (CRD) with three replications. Treatments consisted of four priming levels: control (distilled water) and silicon (as sodium silicate) at concentrations of 50, 100, and 150 mg L&lt;sup&gt;-1&lt;/sup&gt;, and three pH levels of the growth medium (5, 6.5, and 8). The measured traits included germination indices (percentage and rate), seedling growth (fresh weight, vigor weight, and length), ion leakage (relative electrolyte leakage, REL), and biochemical indices (activities of &amp;alpha;&lt;/span&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;&lt;span mincho=&quot;&quot; ms=&quot;&quot; style=&quot;font-family:&quot;&gt;-&lt;/span&gt;&lt;/span&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;amylase and protease, soluble sugar content, total protein, and silicon uptake)&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;br&gt;
&lt;span style=&quot;font-size:12pt&quot;&gt;&lt;span style=&quot;line-height:14.0pt&quot;&gt;&lt;span new=&quot;&quot; roman=&quot;&quot; style=&quot;font-family:&quot; times=&quot;&quot;&gt;&lt;b&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;Results&lt;/span&gt;&lt;/b&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;: Deviation from the optimal pH (6.5) toward acidic (pH 5) or alkaline (pH 8) conditions significantly reduced germination and growth indices while increasing ion leakage. Seed priming with silicon, particularly at 150 mg L&lt;sup&gt;-1&lt;/sup&gt;, markedly mitigated the adverse effects of pH changes. Under acidic conditions (pH 5), this treatment increased germination percentage by 63.19% compared to the non&lt;/span&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;&lt;span mincho=&quot;&quot; ms=&quot;&quot; style=&quot;font-family:&quot;&gt;-&lt;/span&gt;&lt;/span&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;silicon control at the same pH, reduced relative electrolyte leakage (REL), and significantly enhanced &amp;alpha;&lt;/span&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;&lt;span mincho=&quot;&quot; ms=&quot;&quot; style=&quot;font-family:&quot;&gt;-&lt;/span&gt;&lt;/span&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;amylase and protease activities, soluble sugar content, total protein, and silicon uptake. The interaction between silicon and pH was significant only for germination rate, highlighting the specific role of silicon in accelerating germination under unfavorable pH conditions.&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;br&gt;
&lt;b&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;&lt;span new=&quot;&quot; roman=&quot;&quot; style=&quot;font-family:&quot; times=&quot;&quot;&gt;Conclusions&lt;/span&gt;&lt;/span&gt;&lt;/b&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;&lt;span new=&quot;&quot; roman=&quot;&quot; style=&quot;font-family:&quot; times=&quot;&quot;&gt;: Seed priming with silicon at 150 mg L&lt;sup&gt;-1&lt;/sup&gt; effectively enhances germination capability and reinforces the physiological and biochemical status of maize seeds under non&lt;/span&gt;&lt;/span&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;&lt;span mincho=&quot;&quot; ms=&quot;&quot; style=&quot;font-family:&quot;&gt;-&lt;/span&gt;&lt;span new=&quot;&quot; roman=&quot;&quot; style=&quot;font-family:&quot; times=&quot;&quot;&gt;optimal pH conditions, particularly acidic stress. This approach holds significant promise for improving field establishment in soils with suboptimal pH.&lt;/span&gt;&lt;/span&gt;&lt;br&gt;
&lt;br&gt;
&lt;span style=&quot;font-size:12pt&quot;&gt;&lt;span new=&quot;&quot; roman=&quot;&quot; style=&quot;font-family:&quot; times=&quot;&quot;&gt;&lt;b&gt;&lt;span style=&quot;color:#000099&quot;&gt;Highlights&lt;/span&gt;&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;
&lt;ul&gt;
	&lt;li style=&quot;margin-bottom:13px; margin-left:8px; text-align:justify&quot;&gt;&lt;span style=&quot;font-size:11pt&quot;&gt;&lt;span style=&quot;line-height:normal&quot;&gt;&lt;span style=&quot;unicode-bidi:embed&quot;&gt;&lt;span sans-serif=&quot;&quot; style=&quot;font-family:Calibri,&quot;&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;&lt;/span&gt;&lt;span style=&quot;font-size:12.0pt&quot;&gt;&lt;span new=&quot;&quot; roman=&quot;&quot; style=&quot;font-family:&quot; times=&quot;&quot;&gt;Silicon priming improved germination, rate and vigor at all pH levels, especially pH 5.&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/li&gt;
	&lt;li style=&quot;margin-bottom:13px; margin-left:8px; text-align:justify&quot;&gt;&lt;span style=&quot;font-size:11pt&quot;&gt;&lt;span style=&quot;line-height:normal&quot;&gt;&lt;span style=&quot;unicode-bidi:embed&quot;&gt;&lt;span sans-serif=&quot;&quot; style=&quot;font-family:Calibri,&quot;&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;&lt;/span&gt;&lt;span style=&quot;font-size:12.0pt&quot;&gt;&lt;span new=&quot;&quot; roman=&quot;&quot; style=&quot;font-family:&quot; times=&quot;&quot;&gt;Silicon (150 mg L&lt;sup&gt;-1&lt;/sup&gt;) reduced electrolyte leakage and membrane damage under pH stress.&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/li&gt;
	&lt;li style=&quot;margin-bottom:13px; margin-left:8px; text-align:justify&quot;&gt;&lt;span style=&quot;font-size:11pt&quot;&gt;&lt;span style=&quot;line-height:normal&quot;&gt;&lt;span style=&quot;unicode-bidi:embed&quot;&gt;&lt;span sans-serif=&quot;&quot; style=&quot;font-family:Calibri,&quot;&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;&lt;/span&gt;&lt;span style=&quot;font-size:12.0pt&quot;&gt;&lt;span new=&quot;&quot; roman=&quot;&quot; style=&quot;font-family:&quot; times=&quot;&quot;&gt;Silicon enhanced &amp;alpha;&lt;/span&gt;&lt;/span&gt;&lt;span style=&quot;font-size:12.0pt&quot;&gt;&lt;span mincho=&quot;&quot; ms=&quot;&quot; style=&quot;font-family:&quot;&gt;-&lt;/span&gt;&lt;/span&gt;&lt;span style=&quot;font-size:12.0pt&quot;&gt;&lt;span new=&quot;&quot; roman=&quot;&quot; style=&quot;font-family:&quot; times=&quot;&quot;&gt;amylase, protease, soluble sugars and total protein in seedlings.&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/li&gt;
	&lt;li style=&quot;margin-bottom:13px; margin-left:8px; text-align:justify&quot;&gt;&lt;span style=&quot;font-size:11pt&quot;&gt;&lt;span style=&quot;line-height:normal&quot;&gt;&lt;span style=&quot;unicode-bidi:embed&quot;&gt;&lt;span sans-serif=&quot;&quot; style=&quot;font-family:Calibri,&quot;&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;&lt;/span&gt;&lt;span style=&quot;font-size:12.0pt&quot;&gt;&lt;span new=&quot;&quot; roman=&quot;&quot; style=&quot;font-family:&quot; times=&quot;&quot;&gt;Silicon benefits were pH&lt;/span&gt;&lt;/span&gt;&lt;span style=&quot;font-size:12.0pt&quot;&gt;&lt;span mincho=&quot;&quot; ms=&quot;&quot; style=&quot;font-family:&quot;&gt;-&lt;/span&gt;&lt;/span&gt;&lt;span style=&quot;font-size:12.0pt&quot;&gt;&lt;span new=&quot;&quot; roman=&quot;&quot; style=&quot;font-family:&quot; times=&quot;&quot;&gt;independent, ensuring robust stress alleviation during germination.&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/li&gt;
&lt;/ul&gt;
&lt;/div&gt;</description>
						<author>Mohammad Sedghi</author>
						<category></category>
					</item>
					
					<item>
						<title>Multivariate Analysis of Germination and Early Growth in Damavand Basil (Ocimum basilicum) under Sodium Carbonate Stress</title>
						<link>http://yujs.yu.ac.ir/jisr/browse.php?a_id=648&amp;sid=1&amp;slc_lang=en</link>
						<description>&lt;div style=&quot;text-align: justify;&quot;&gt;&lt;span style=&quot;font-size:12pt&quot;&gt;&lt;span style=&quot;line-height:14.0pt&quot;&gt;&lt;span style=&quot;font-family:&amp;quot;Times New Roman&amp;quot;,&amp;quot;serif&amp;quot;&quot;&gt;&lt;b&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;Objective&lt;/span&gt;&lt;/b&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;: This study aimed to distinguish early stimulatory effects from inhibitory responses in basil seeds under alkaline stress (sodium carbonate).&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;br&gt;
&lt;span style=&quot;font-size:12pt&quot;&gt;&lt;span style=&quot;line-height:14.0pt&quot;&gt;&lt;span style=&quot;font-family:&amp;quot;Times New Roman&amp;quot;,&amp;quot;serif&amp;quot;&quot;&gt;&lt;b&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;Method&lt;/span&gt;&lt;/b&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;: An experiment based on completely randomized design was conducted with four Na&lt;/span&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;&lt;span style=&quot;font-family:&amp;quot;Cambria Math&amp;quot;,&amp;quot;serif&amp;quot;&quot;&gt;₂&lt;/span&gt;&lt;/span&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;CO&lt;/span&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;&lt;span style=&quot;font-family:&amp;quot;Cambria Math&amp;quot;,&amp;quot;serif&amp;quot;&quot;&gt;₃&lt;/span&gt;&lt;/span&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt; levels (0, 5, 15, and 30 mM) and three replications. Germination dynamics were assessed via germination percentage (GP), germination rate (GR), and mean germination time (MGT). Post-germination growth was evaluated using seed vigor index (SVI), biomass allocation (fresh/dry weights), and total biomass index (TBI). Salt tolerance indices (STI) were calculated, and multivariate analyses (correlation heatmap and PCA) were performed.&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;br&gt;
&lt;span style=&quot;font-size:12pt&quot;&gt;&lt;span style=&quot;line-height:14.0pt&quot;&gt;&lt;span style=&quot;font-family:&amp;quot;Times New Roman&amp;quot;,&amp;quot;serif&amp;quot;&quot;&gt;&lt;b&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;Results&lt;/span&gt;&lt;/b&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;: A clear hormetic response was observed. At 5 mM, TBI reached its maximum (STI.TBI = 2.28), indicating significant growth stimulation. Concentrations above 15 mM caused a sharp decline in all indices. At 30 mM, germination capacity and early growth were severely reduced, along with decreased germination rate and disrupted biomass allocation. PCA explained 97.75% of total variance and clearly differentiated treatments. The heatmap showed a strong correlation (r = 0.962) between germination rate and seedling establishment&lt;span style=&quot;background:white&quot;&gt;&lt;span style=&quot;color:#0f1115&quot;&gt;.&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;br&gt;
&lt;b&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;&lt;span style=&quot;font-family:&amp;quot;Times New Roman&amp;quot;,&amp;quot;serif&amp;quot;&quot;&gt;Conclusions&lt;/span&gt;&lt;/span&gt;&lt;/b&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;&lt;span style=&quot;font-family:&amp;quot;Times New Roman&amp;quot;,&amp;quot;serif&amp;quot;&quot;&gt;: A stimulatory threshold exists at 5 mM Na&lt;/span&gt;&lt;/span&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;&lt;span style=&quot;font-family:&amp;quot;Cambria Math&amp;quot;,&amp;quot;serif&amp;quot;&quot;&gt;₂&lt;/span&gt;&lt;/span&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;&lt;span style=&quot;font-family:&amp;quot;Times New Roman&amp;quot;,&amp;quot;serif&amp;quot;&quot;&gt;CO&lt;/span&gt;&lt;/span&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;&lt;span style=&quot;font-family:&amp;quot;Cambria Math&amp;quot;,&amp;quot;serif&amp;quot;&quot;&gt;₃&lt;/span&gt;&lt;span style=&quot;font-family:&amp;quot;Times New Roman&amp;quot;,&amp;quot;serif&amp;quot;&quot;&gt;. The transition from hormesis to toxicity occurs between 5 and 15 mM, reflecting a limited adaptability range for Damavand basil. TBI and PCA-based clustering are reliable indicators for evaluating salt tolerance. These findings emphasize the need for careful soil and water management in alkaline environments.&lt;/span&gt;&lt;/span&gt;&lt;br&gt;
&lt;br&gt;
&lt;span style=&quot;font-size:12pt&quot;&gt;&lt;span style=&quot;font-family:&amp;quot;Times New Roman&amp;quot;,&amp;quot;serif&amp;quot;&quot;&gt;&lt;b&gt;&lt;span style=&quot;color:#000099&quot;&gt;Highlights&lt;/span&gt;&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;
&lt;ul&gt;
	&lt;li style=&quot;margin-bottom:13px; margin-left:8px; text-align:justify&quot;&gt;&lt;span style=&quot;font-size:11pt&quot;&gt;&lt;span style=&quot;unicode-bidi:embed&quot;&gt;&lt;span style=&quot;line-height:115%&quot;&gt;&lt;span style=&quot;font-family:Calibri,&amp;quot;sans-serif&amp;quot;&quot;&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;&lt;span style=&quot;line-height:115%&quot;&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style=&quot;font-size:12.0pt&quot;&gt;&lt;span style=&quot;line-height:115%&quot;&gt;&lt;span style=&quot;font-family:&amp;quot;Times New Roman&amp;quot;,&amp;quot;serif&amp;quot;&quot;&gt;Mild sodium carbonate stress (5 mM) stimulated seedling growth in Damavand basil, confirming a hormetic response.&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/li&gt;
	&lt;li style=&quot;margin-bottom:13px; margin-left:8px; text-align:justify&quot;&gt;&lt;span style=&quot;font-size:11pt&quot;&gt;&lt;span style=&quot;unicode-bidi:embed&quot;&gt;&lt;span style=&quot;line-height:115%&quot;&gt;&lt;span style=&quot;font-family:Calibri,&amp;quot;sans-serif&amp;quot;&quot;&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;&lt;span style=&quot;line-height:115%&quot;&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style=&quot;font-size:12.0pt&quot;&gt;&lt;span style=&quot;line-height:115%&quot;&gt;&lt;span style=&quot;font-family:&amp;quot;Times New Roman&amp;quot;,&amp;quot;serif&amp;quot;&quot;&gt;PCA effectively discriminated stress levels, explaining 97.8% of total variance.&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/li&gt;
	&lt;li style=&quot;margin-bottom:13px; margin-left:8px; text-align:justify&quot;&gt;&lt;span style=&quot;font-size:11pt&quot;&gt;&lt;span style=&quot;unicode-bidi:embed&quot;&gt;&lt;span style=&quot;line-height:115%&quot;&gt;&lt;span style=&quot;font-family:Calibri,&amp;quot;sans-serif&amp;quot;&quot;&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;&lt;span style=&quot;line-height:115%&quot;&gt;&lt;span style=&quot;font-family:Symbol&quot;&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style=&quot;font-size:12.0pt&quot;&gt;&lt;span style=&quot;line-height:115%&quot;&gt;&lt;span style=&quot;font-family:&amp;quot;Times New Roman&amp;quot;,&amp;quot;serif&amp;quot;&quot;&gt;Total Biomass Index (TBI) was identified as the most reliable indicator of alkaline stress tolerance.&lt;span style=&quot;color:#000099&quot;&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/li&gt;
	&lt;li style=&quot;margin-bottom:13px; margin-left:8px; text-align:justify&quot;&gt;&lt;span style=&quot;font-size:11pt&quot;&gt;&lt;span style=&quot;unicode-bidi:embed&quot;&gt;&lt;span style=&quot;line-height:115%&quot;&gt;&lt;span style=&quot;font-family:Calibri,&amp;quot;sans-serif&amp;quot;&quot;&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;&lt;span style=&quot;line-height:115%&quot;&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style=&quot;font-size:12.0pt&quot;&gt;&lt;span style=&quot;line-height:115%&quot;&gt;&lt;span style=&quot;font-family:&amp;quot;Times New Roman&amp;quot;,&amp;quot;serif&amp;quot;&quot;&gt;Severe stress (30 mM) impaired biomass allocation and germination kinetics, leading to poor seedling establishment.&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/li&gt;
&lt;/ul&gt;
&lt;/div&gt;</description>
						<author>Abohassan Farhang  Sardrodi</author>
						<category></category>
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					<item>
						<title>Mitigating the Adverse Impact of Salinity Stress on Germination of Wheat (Triticum aestivum cv. Sain) through Seed Priming with Chitosan Nanoparticles</title>
						<link>http://yujs.yu.ac.ir/jisr/browse.php?a_id=652&amp;sid=1&amp;slc_lang=en</link>
						<description>&lt;div style=&quot;text-align: justify;&quot;&gt;&lt;span style=&quot;font-size:12pt&quot;&gt;&lt;span style=&quot;line-height:14.0pt&quot;&gt;&lt;span new=&quot;&quot; roman=&quot;&quot; style=&quot;font-family:&quot; times=&quot;&quot;&gt;&lt;b&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;Objective&lt;/span&gt;&lt;/b&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;: This study aimed to investigate the reduction of adverse effects of salinity stress on germination and related traits of wheat (&lt;i&gt;Triticum aestivum&lt;/i&gt; cv. Sain) through seed priming with chitosan nanoparticles.&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;br&gt;
&lt;span style=&quot;font-size:12pt&quot;&gt;&lt;span style=&quot;line-height:14.0pt&quot;&gt;&lt;span new=&quot;&quot; roman=&quot;&quot; style=&quot;font-family:&quot; times=&quot;&quot;&gt;&lt;b&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;Method&lt;/span&gt;&lt;/b&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;: The experiment was conducted as a factorial arrangement based on a completely randomized design with three replications at the University of Mohaghegh Ardabili in 2025. Treatments included four salinity levels (0, 50, 100, and 150 mM NaCl) and four levels of chitosan nanoparticles (0, 0.1, 0.2, and 0.5% weight/volume dissolved in 1% acetic acid).&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;br&gt;
&lt;span style=&quot;font-size:12pt&quot;&gt;&lt;span style=&quot;line-height:14.0pt&quot;&gt;&lt;span new=&quot;&quot; roman=&quot;&quot; style=&quot;font-family:&quot; times=&quot;&quot;&gt;&lt;b&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;Results&lt;/span&gt;&lt;/b&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;: Germination percentage (GP) and plumule fresh weight (PFW) decreased at 150 mM salinity compared to the control (without salinity), but seed priming with 0.5% chitosan nanoparticles improved GP and PFW at the same salinity level by about 20% and 50%, respectively, compared to no chitosan application. Radicle fresh weight (RFW), radicle dry weight (RDW), plumule dry weight (PDW), seedling length vigor index (SLVI), and seedling weight vigor index (SWVI) in the 0.5% chitosan nanoparticle treatment without salinity increased by 77, 72, 83, 76, and 89%, respectively, compared to hydropriming under 150 mM salinity. With increasing salinity, proline content increased, but the application of 0.5% chitosan nanoparticles increased this trait by 32% compared to hydropriming. Protein content under no salinity and priming with 0.5% chitosan nanoparticles increased by about 76% compared to hydropriming under 150 mM salinity. Also, soluble sugar content in the treatment with 0.5% chitosan nanoparticles under 150 mM salinity increased by about 84% compared to hydropriming without salinity.&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;br&gt;
&lt;span style=&quot;font-size:12pt&quot;&gt;&lt;span style=&quot;line-height:14.0pt&quot;&gt;&lt;span new=&quot;&quot; roman=&quot;&quot; style=&quot;font-family:&quot; times=&quot;&quot;&gt;&lt;b&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;Conclusions&lt;/span&gt;&lt;/b&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;: The results showed that the use of 0.5% chitosan nanoparticles improved germination indices and biochemical traits of wheat seeds under salinity stress.&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;br&gt;
&lt;br&gt;
&lt;span new=&quot;&quot; roman=&quot;&quot; style=&quot;font-family:&quot; times=&quot;&quot;&gt;&lt;b&gt;&lt;span style=&quot;color:#000099&quot;&gt;Highlights&lt;/span&gt;&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;
&lt;ul&gt;
	&lt;li style=&quot;margin-bottom:13px; margin-left:8px; text-align:justify&quot;&gt;&lt;span style=&quot;font-size:11pt&quot;&gt;&lt;span style=&quot;unicode-bidi:embed&quot;&gt;&lt;span style=&quot;line-height:115%&quot;&gt;&lt;span sans-serif=&quot;&quot; style=&quot;font-family:Calibri,&quot;&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;&lt;span style=&quot;line-height:115%&quot;&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style=&quot;font-size:12.0pt&quot;&gt;&lt;span style=&quot;line-height:115%&quot;&gt;&lt;span new=&quot;&quot; roman=&quot;&quot; style=&quot;font-family:&quot; times=&quot;&quot;&gt;Seed priming with 0.5% chitosan nanoparticles improved some germination indices of wheat (cv. Sain) seeds under salinity stress.&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/li&gt;
	&lt;li style=&quot;margin-bottom:13px; margin-left:8px; text-align:justify&quot;&gt;&lt;span style=&quot;font-size:11pt&quot;&gt;&lt;span style=&quot;unicode-bidi:embed&quot;&gt;&lt;span style=&quot;line-height:115%&quot;&gt;&lt;span sans-serif=&quot;&quot; style=&quot;font-family:Calibri,&quot;&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;&lt;span style=&quot;line-height:115%&quot;&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style=&quot;font-size:12.0pt&quot;&gt;&lt;span style=&quot;line-height:115%&quot;&gt;&lt;span new=&quot;&quot; roman=&quot;&quot; style=&quot;font-family:&quot; times=&quot;&quot;&gt;Seed priming with 0.5% chitosan nanoparticles increased proline, protein, and soluble sugar contents in wheat (cv. Sain) seedlings.&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/li&gt;
&lt;/ul&gt;
&lt;/div&gt;</description>
						<author>Haniyeh Saadat</author>
						<category></category>
					</item>
					
					<item>
						<title>Germination Response and SOD Activity of Two Persian Camelthorn (Alhagi camelorum) Populations to Salinity after Seed Scarification</title>
						<link>http://yujs.yu.ac.ir/jisr/browse.php?a_id=635&amp;sid=1&amp;slc_lang=en</link>
						<description>&lt;p style=&quot;text-align:justify&quot;&gt;&lt;span style=&quot;font-size:12pt&quot;&gt;&lt;span style=&quot;line-height:14.0pt&quot;&gt;&lt;span new=&quot;&quot; roman=&quot;&quot; style=&quot;font-family:&quot; times=&quot;&quot;&gt;&lt;b&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;Objective&lt;/span&gt;&lt;/b&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;: Given the extent of saline lands worldwide, this study aimed to evaluate the tolerance of Persian Camelthorn (&lt;i&gt;Alhagi camelorum&lt;/i&gt;) to salinity stress during germination and early growth stages&lt;/span&gt; &lt;span style=&quot;font-size:9.0pt&quot;&gt;following seed hardness removal, to promote its cultivation as a forage plant for livestock.&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;br&gt;
&lt;span style=&quot;font-size:12pt&quot;&gt;&lt;span style=&quot;line-height:14.0pt&quot;&gt;&lt;span new=&quot;&quot; roman=&quot;&quot; style=&quot;font-family:&quot; times=&quot;&quot;&gt;&lt;b&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;Method&lt;/span&gt;&lt;/b&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;: A factorial experiment was conducted in a completely randomized design with four replications in 2023 at the Seed Analysis Laboratory of the Seed and Plant Certification and Registration Institute. Factors included: (1) seed population (Gorgan and Mashhad), (2) salinity levels (0, 100, and 200 mM NaCl), and (3) seed hardness removal treatments (immersion in 100&amp;deg;C water for 1 minute and concentrated sulfuric acid for 35 minutes). Germination percentage, mean daily germination time, seedling vigor index, stem length, and superoxide dismutase (SOD) activity were measured.&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;br&gt;
&lt;span style=&quot;font-size:12pt&quot;&gt;&lt;span style=&quot;line-height:14.0pt&quot;&gt;&lt;span new=&quot;&quot; roman=&quot;&quot; style=&quot;font-family:&quot; times=&quot;&quot;&gt;&lt;b&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;Results&lt;/span&gt;&lt;/b&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;: Salinity stress significantly reduced germination percentage, as well as stem length. Germination indices differed significantly between control and 200 mM treatments. Increasing salinity decreased mean daily germination in all treatments. The highest salinity level reduced stem length by 65% and 44% in the Mashhad population, and 71% and 64% in the Gorgan population, compared to control, respectively. Treatment with 100&amp;deg;C water and 200 mM salinity increased SOD activity by 56.9% in the Mashhad population and 45.4% in the Gorgan population. Sulfuric acid treatment with 200 mM salinity increased SOD activity by 25.4% and 13.0% in Mashhad and Gorgan populations, respectively.&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;br&gt;
&lt;b&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;&lt;span new=&quot;&quot; roman=&quot;&quot; style=&quot;font-family:&quot; times=&quot;&quot;&gt;Conclusions&lt;/span&gt;&lt;/span&gt;&lt;/b&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;&lt;span new=&quot;&quot; roman=&quot;&quot; style=&quot;font-family:&quot; times=&quot;&quot;&gt;: Sulfuric acid treatment for 35 minutes significantly increased germination percentage in both populations compared to 100&amp;deg;C water treatment. The greater increase in SOD activity in the Mashhad population suggests higher salinity tolerance, making it a suitable candidate for cultivation in saline lands.&lt;/span&gt;&lt;/span&gt;&lt;br&gt;
&lt;br&gt;
&lt;span style=&quot;font-size:12pt&quot;&gt;&lt;span new=&quot;&quot; roman=&quot;&quot; style=&quot;font-family:&quot; times=&quot;&quot;&gt;&lt;b&gt;&lt;span style=&quot;color:#000099&quot;&gt;Highlights&lt;/span&gt;&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;/p&gt;

&lt;ul&gt;
	&lt;li style=&quot;margin-bottom:13px; margin-left:8px; text-align:justify&quot;&gt;&lt;span style=&quot;font-size:11pt&quot;&gt;&lt;span style=&quot;unicode-bidi:embed&quot;&gt;&lt;span style=&quot;line-height:115%&quot;&gt;&lt;span sans-serif=&quot;&quot; style=&quot;font-family:Calibri,&quot;&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;&lt;span style=&quot;line-height:115%&quot;&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style=&quot;font-size:12.0pt&quot;&gt;&lt;span style=&quot;line-height:115%&quot;&gt;&lt;span new=&quot;&quot; roman=&quot;&quot; style=&quot;font-family:&quot; times=&quot;&quot;&gt;Sulfuric acid (35 min) and hot water (100&amp;deg;C, 1 min) effectively broke seed dormancy and improved germination.&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/li&gt;
	&lt;li style=&quot;margin-bottom:13px; margin-left:8px; text-align:justify&quot;&gt;&lt;span style=&quot;font-size:11pt&quot;&gt;&lt;span style=&quot;unicode-bidi:embed&quot;&gt;&lt;span style=&quot;line-height:115%&quot;&gt;&lt;span sans-serif=&quot;&quot; style=&quot;font-family:Calibri,&quot;&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;&lt;span style=&quot;line-height:115%&quot;&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style=&quot;font-size:12.0pt&quot;&gt;&lt;span style=&quot;line-height:115%&quot;&gt;&lt;span new=&quot;&quot; roman=&quot;&quot; style=&quot;font-family:&quot; times=&quot;&quot;&gt;The Mashhad population was more salt-tolerant than the Gorgan population.&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/li&gt;
	&lt;li style=&quot;margin-bottom:13px; margin-left:8px; text-align:justify&quot;&gt;&lt;span style=&quot;font-size:11pt&quot;&gt;&lt;span style=&quot;unicode-bidi:embed&quot;&gt;&lt;span style=&quot;line-height:115%&quot;&gt;&lt;span sans-serif=&quot;&quot; style=&quot;font-family:Calibri,&quot;&gt;&lt;span style=&quot;font-size:9.0pt&quot;&gt;&lt;span style=&quot;line-height:115%&quot;&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style=&quot;font-size:12.0pt&quot;&gt;&lt;span style=&quot;line-height:115%&quot;&gt;&lt;span new=&quot;&quot; roman=&quot;&quot; style=&quot;font-family:&quot; times=&quot;&quot;&gt;Both populations countered salinity through enhanced antioxidant enzyme activity.&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/li&gt;
&lt;/ul&gt;</description>
						<author>Marjan Diyanat</author>
						<category></category>
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